BLACK STALLION – THE BLACK MACARON
THIS IS A MULTI PAGE POST: 1 2 3
THE INTRODUCTION
This is my latest bakes, a bunch of oriental flavoured macarons and I called them, The Black Stallion. They looked so pretty awesome purely black and glossy shine, yet so eye catching indeed, I just adore them.
A girlfriend of mine said, ” One look, I am totally in love with them, so man, so slick!”
For this Black Stallion macaron shell, I decided to match them with japanese black sesame cream. The flavour of the black sesame cream tasted subtle and pretty awesome with a hint of saltiness, just balance the sweetness of the macaron shell.
The whole black stallion macaron tasted ingeniously refine, crusty shell with a gummy texture and ended with a delicious pungent after taste of the black sesame.
I also took the opportunity to explore the usage of japanese white sesame cream and combine it with chocolate macaron shell, verdict: very inspring, exciting and full body flavoured.
now bamboo charcoal powder is a hit ya…..i’ve tried the bread…not bad though~
.-= SimpleGirl´s last blog ..Restaurant Cordon Blue@Jln K.K =-.
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Interesting macaron…nice of you for sharing the ingredients for this Black Stallion.
.-= ck lam´s last blog ..Old Favorite Chinese Snacks @ Leong Chee Kee Biscuit off Cintra Street =-.
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interesting and awesome!!!
.-= New Kid On The Blog´s last blog ..Old House Café ??? =-.
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How creative!!!
And like you mentioned, it;s really slick and eye-catching. Well-done
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Wanna know how these macarons and some of Sunny,s cakes taste like?
If I blindfold you ,put you in containner and rattle it for 24 hrs (like kipnapping in movies)and then feed you with :
1)Black macaron…. You thought u r in Hong Kong..(the sesame taste)
2) White choc raspberry cake….You thought u r in France(the Ritz Paris taste)
3) Durian tarts….Thank god ! u r still in Malaysia ( the kampung taste)
Thats how good these stuff are. Trust me, I tried them all during baking class at BBO resident yesterday.
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Equivalent to the squid ink ;p
.-= tigerfish´s last blog ..Broccoli and Lentils Pasta – from "Cream of Broccoli" =-.
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Your macarons look fantastic! Very beautiful! A great idea…
Cheers,
Rosa
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Oh… love macaroon in any colour, but black is striking indeed
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Wow! These oriental flavoured macarons look and sound so interesting. I am drooling….!
.-= food-4tots´s last blog ..Steamed meat patties =-.
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oooooh gooooodnesssss *drools*
this one looks so much better than the ones i had, and even those were goood until it only lasted 2 days!
.-= Christock´s last blog ..Dong Yi Shun @ The Strand, Kota Damansara =-.
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WOW! So black that it even shine!!
.-= Little Corner of Mine´s last blog ..Stir Fried Nai Pak (Asian Green) with Fish Balls =-.
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They look great! The shine is incredible. What’s the flavor like of the bamboo charcoal powder?
.-= lisaiscooking´s last blog ..Tin Roof Sundae =-.
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so slick indeed. the standing macaron looks like tyre going to zoooooooooooooom off
.-= xin´s last blog ..ENJU (Japanese Restaurant) @ Prince Hotel & Residence Kuala Lumpur =-.
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Can we get the recipe?
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They’re stunning! I have no idea what bamboo charcoal tastes like, but I’d love to try one of each.
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I’ve tried bamboo charcoal cakes but not macarons. They looks so striking and inviting at the same time !
.-= allie´s last blog ..Koay Teow Teng @ Evergreen Cafe | Penang Hawker Food =-.
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Sunny is really creative. Sesame macaroon? Who would hv thought! So as
asian for somethin so french!
.-= thenomadGourmand´s last blog ..My TimeOut KL Food Crawl – The Pink Sage & The Marmalade =-.
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Now finally I see the “bamboo charcoal powder”! Btw, the macarons look soooooo shining black. I don’t think I’ll like it by the look unless I taste it otherwise
.
.-= cariso´s last blog ..Yee Heong Choy Kon Tong (???) =-.
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Oooh this macaron is oozing elegance. Great job with it. And congratulations on your feature on the magazine.
.-= Veron´s last blog ..Pastry Bootcamp with Tartelette =-.
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A modern macaron? hehe
.-= Pigpigscorner´s last blog ..Restaurant Review – Rodizio Rico, Carnivore’s Delight =-.
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Very dramatic and beautiful! Good for cleaning the insides too, hahaha
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Amazing colour – stunning – wow!
I would never imagine that a black sweet treat could look so….sweet!
.-= the caked crusader´s last blog ..Donauwellen (Waves of the Danube)….sort of =-.
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where can i get/buy macaron??
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Very impressive! I have yet to tackle Macs!
.-= Barbara´s last blog ..Daring Bakers Dobos Torta =-.
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i love oreo…and the black one looks like oreo…must be very nice !!*-*~
.-= coco´s last blog ..Full House~* =-.
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