Tag Archives: Sunway Resort Hotel

100+ All Time Dim Sum at West Lake Garden Chinese Restaurant Sunway Resort Hotel and Spa

Dim Sum West Lake Chinese Restaurant Sunway Resort Hotel & Spa 2
West Lake Garden Chinese Restaurant’s Dim Sum Master Chef Low Kim Ong

WEST LAKE GARDEN’S NEW 100+ ALL-TIME DIM SUM AND OTHER FAVOURITES FOR LUNCH DAILY

Last we I was invited to have a One to One session with Dim Sum Master Chef Low Kim Ong and we were both rather nervous at start as I expected more tasters be joining me. Surprising, myself, my invited guest and my inviters had a cosy table set near the window with a fabulous Sunway Lagoon view at the restaurant. The lunch Dim Sum here at West Lake Garden had an interesting change of setting, they are moving into all time traditional Dim Sum setting, more casual with Dim Sum carts and a showcase of live cooking. One can witness claypot cooking while Dim Sums take on the bamboo steaming. It was a fabulous lunch for me, it was busy and filled with great sight and sound backdrops with more than 100 variation of Dim Sum at your service. How can one like myself resist such temptation.

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Chinese New Year Dinner at West Lake Garden Chinese Restaurant Sunway Resort Hotel and Spa

West Lake Garden Sunway Resort Hotel & Spa
Chinese Chef Chai Kam Loi at West Lake Garden Chineses Restaurant

Chinese New Year glows with prosperity and abundance at Sunway Resort Hotel & Spa’s West Lake Garden Chinese Restaurant from this 6 January to 14 February 2014. Chinese Chef Chai Kam Loi (Chef Roy) and West Lake Gardenvery stand Chinese Restaurant’s culinary brigade are serving a range of festive dishes rich in symbolism and tradition befitting the Year of the Horse. The highlights are four (4) auspicious set menus and six (6) delectable Yee Sang specials, will be available for lunch and dinner throughout the festivities and I was there to try out some of the them and it was spectecular delicious.

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New Orleans JAZZ LIVE New Orleans Bar & Grill Sunway Resort Hotel & Spa

 New Orleans JAZZ LIVE New Orleans Bar & Grill Sunway Resort Hotel & Spa The London Boys
The London Boys

The New Orleans Bar & Grill at Sunway Resort Hotel & Spa, together with Kronenbourg 1664 – a premier French beer – is presenting ‘Jazz Live’, a three-month-long promotion to introduce diners to pairing beer with food, alongside live jazz performances.

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Yee Sang at West Lake Garden Sunway Resort Hotel and Spa

Hokkaido Scallop
Hokkaido Scallop

Now . . . . I think I am having pretty great fun with Yee Sang. Almost everyday I am making a date with it and everytime its different. This time I had a Yee Sang with Hokkaido Scallops topped with a touch of edible gold paper. The huge dining hall with tall ceiling was decorated with beautiful coloured paper lanterns.

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Berbuka Puasa at Atrium Cafe Pyramid Tower Hotel

Relish In A Nostalgic Feast After The Fast
Buka Puasa Buffet with ‘live’ action stations is priced at RM98++ per adult and RM49++ per child aged 12 years and below.

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Chef Fazli Baharudin

At Atrium Café, the buka puasa culinary feast takes off with delectable main dishes representing the states of Malaysia, from North to South. Take your pick from a huge variety consisting of hot dishes like Kambing Kuzi, Kari Ayam Kapitan, Botok-Botok Ikan, Ayam Permata Zamrud, Sambal Tumis Udang Harimau and Ikan Siakap Masak Taucu Pedas, just to name a few.

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Berbuka Puasa Fiesta at FUZION Sunway Resort Hotel & Spa

Relish In A Nostalgic Feast After The Fast
Berbuka Puasa Buffet is priced at RM128++ per adult

kuih

It’s awesome to be back again to Sunway Resort Hotel & Spa to try out this year berbuka Puasa Fiesta at the newly refurbished FUZION. I just love this awesome and most the great feel it had encapsulated me that afternoon. Great setting for the review, just outside the the terrace just next to the newly open kitchen. Truly filled with gastronomic feel while the inside is truly gorgeous. Adoreable, definitely a new place to get excited and to play with. Did I mention play? lol :)

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Eggs-Traordinary Pan-Asian Easter Feast at Atrium Cafe

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Sunway Resort Hotel & Spa celebrates the coming of spring with an uproaring Pan-Asian spread this Easter Sunday, 24 April 2011. From Hong Kong noodles to Tandoori dishes, pasta, carved meat and pulled noodles at ‘live’ cooking stations plus loads more, come together for an eggs-traordinary treat indeed!

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A Celebration with The Elderly at West Lake Garden Sunway Resort Hotel & Spa

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Playing Cupid

It is awesome to able to sit in for a celebration meal with the elderly. Seeing awesome smiling faces was such a great joy. In the spirit of Chinese New Year I was invited to attend a special charity luncheon together with 230 elderly citizens and old folks. It was joint organised between Sunway Resort Hotel & Spa and the New Horizon, a Senior Citizen’s Programme under Grace Community Services. Grace Community is a registered, non-profit organisation that was established in 1982 to help provide community care, food, shelter, counselling and rehabilitation to the less fortunate.

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Toyland with The Children from Trinity Home at Sunway Resort Hotel & Spa

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GIVE SHARE LOVE

I was invited to watch the launch of GIVE. SHARE. LOVE a Celebration of Joyful Giving & Merry-Making. It was officiated by YB Elizabeth Wong, EXCO for Tourism, Consumer Affairs & Environment, Selangor State Government with the Children from Trinity Home and attended by almost 100 invited guests. The kick-starting the festive affair was at the lobby of Hotel – aptly conceptualised to be Toyland, and themed Give. Share. Love. – whimsical toys, tasty treats, goodies for less fortunate children and a whole array of trappings come together to make the season even more meaningful.

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Toyland with the theme “GIVE.SHARE.LOVE. A Celebration Of Joyful Giving & Merry-Making”

“Santa’s Workshop” is where a range of mechanical toys come to life amidst the Hotel’s colourful Christmas decorations and lighting. Like a seamless glow of illumination from the street to the Hotel’s porte corche, into the lobbies and beyond, the festive show lights by themselves are a conversation piece and a picture-perfect backdrop. Along with Santa’s appearances, Christmas carolers and merry-makers, it is certain to leave you awe-struck.

Headlining the celebrations, Sunway Resort Hotel & Spa extends its heart out to children of various homes. Guests and visitors to the Hotel will able to have the opportunity to select a child and donate RM50 that will be used to purchase a toy, which will be presented to the child on 2 January 2011 during the Hotel’s charity hi-tea event

toy

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Making Sake Mooncake with Chef Wu Chee Keong

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Sunway Green Tea Snow Skin with White Lotus Paste and Sake Kuaci

The 15th day of the 8th Lunar month happened to fall on mid September this year and the Mid-Autumn Festival or “Zhongqiu” Festival will be celebrated. Lunar worshiping and moon watching are part of the ritual during the night of the celebration day while mooncakes are offered between friends and even during family gatherings. It was treated as luxury when I was a child and my dad will make sure we will have a least a box for this special occasion. We the kids we jumping up and down with joy when the mooncake was sliced and looking at the golden orangy salted duck egg yolk was just a glowing jewel with dismay. Now the mooncakes come in awesome beautiful packaging and huge range of flavours and colours. Basically you can have them in golden baked or snow skin while the fillings can be anything beyond your imagination such as white lotus paste, lotus paste, chestnut paste, red bean paste, chocolate brownie and even sweet potato paste. Just awesomely amazing. It makes you just wanting to try them all.

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Monk Jumps Over The Wall at West Lake Garden- Sunway Resort Hotel & Spa

Monk Jumps Over The Wall at West Lake Garden Sunway

I had just been informed earlier that West Lake Garden Chinese Restaurant at Sunway Resort Hotel & Spa reignites the gastronomic charm of Fujian province in China, with the hearty and nourishing concoction of Monk Jumps Over The Wall and will be making its appearance daily on the menu for lunch and dinner from this 1st to 14th August 2009. I will definitely be the first one jumping over the wall and how could I not!

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QUINTESSENTIALLY CANTONESE | ATRIUM CAFÉ, Sunway Resort Hotel & Spa

Pyramid Tower Hotel’s Atrium Café presents a perennial favourite in Chinese cuisine.  “Quintessentially Cantonese” takes the spotlight within its daily buffet dinner from 2 to 16 March 2009.

Deriving their cue from the Canton region, Atrium Café’s chefs draw upon a diversity of ingredients which are incorporated into cooking styles that preserve the freshness and natural flavour of the food. Begin the palatable feast with steaming bowls of time-honoured “Old Fire-Cooked Soups” as it is known in Cantonese. The soup owes its name to its cooking style which entails slow-cooking over mild fire for several hours until a deliciously tempting aroma is yielded. A common Cantonese practice to consume soup before a meal, relish four piping hot choices; Double-Boiled “Kok Choi” and Goby Fish Soup with Honey Dates, Double-Boiled Pumpkin Chicken Soup with Dried Oyster and White Fungus, Double-Boiled Winter Melon Chicken Broth with Dried Scallop and Mushroom and Double-Boiled Water Crest Soup with Two Types of Almonds.

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