Tag Archives: Squid

Shook! New Year’s Eve at Starhill Gallery

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Chef Danial at Shook! Starhill Gallery

Let’s celebrate this coming New Year’s Eve with great style of the perfect sendoff of 2013 with Shook! a 6 course New Year’s Eve set menu is created for this occasion by Chef Danial. The night will be made even more special as a magician instills the magic of the prospect of a new year and the resident band countdown plus celebrates the moment with a confetti and balloon drop to signal the arrival of 2014. Shook! will definitely be the special place to usher this New Year.

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Baby Seafood Restaurant Batu Belah Klang

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Very Authenticly Served – The Charcoal Burner

I was told that this Thai Chinese restaurant is always packed especially during the weekend and the food is really heavenly good. Even people as far as from Petaling Jaya and Subang Jaya travel to this special place to indulge its gourmet, . . . . not forgetting my facebook foodie Maria Eu too raves about it. The Chinese cook cum owner himself learned this awesome Thai cuisine after spending a period of time living in Thailand. Located in the area of Batu Belah we discovered Baby Seafood Restaurant

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European BBQ Buffet at T@ste6 Swiss-Garden Hotel & Residences Kuala Lumpur

T@ste6 European BBQ Buffet (weekend only)
AN EVERYDAY DEAL OUT TODAY! only at RM48

BBQ Prawn
Prawns on Grill

I just love having BBQ over a relax environment with no hassle or what-so-ever and recently I attended one, a BBQ Buffet at T@ste6 Swiss-Garden Hotel & Residences Kuala Lumpur. The menu was extensive which consist of sliced lamb shoulder, tiger prawn, squid chermula, fish tikka, chicken punjabi, Thai chicken and Mongolian beef make to grill !

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SENJA MIGF 2011 The Saujana Hotel Kuala Lumpur

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Mr Ian Hurst

Having good company over dinner is a must and for myself I always the lucky one who gets to seat in with a group of food connoisseur. That night Mr. Ian Hurst the General Manager of Saujana Hotel Kuala Lumpur played the host and introduced us the creation of Chef GIovanni Ricci from Senja. A true charming host he was and without any hesitation, he was already directing us through the awesome journey of Italian gastronomy.

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Lek Lek Restaurant Seri Kembangan

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Sashimi Red Talapia

The month of August and September are both the most busiest time for me, I had been running here and there without aa rest. But I got to say I am enjoying it, learning new things got me going. Throught this, I had experienced great moments and not forgetting some nasty ones too. As for food, that is a different story: everytime it never ever fail to inspire with the greatest joy, Lek Lek at Sri Kembangan was totally fabulous. I was left with wordless.

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RM28.80 Individual Set Meal at Golden Sun Seafood Restaurant

Golden Sun Seafood Restaurant’s individual set meal + Membership Card at RM28.80

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The Whole Gastronome

LATEST UPDATE:

Golden Sun Seafood Restaurant will be having a RM28.80 Individual Set Meal Deal with everyday.com.mystarting from today at 10am

This round my task was to visit and sample the food specially prepared at the Golden Sun Seafood Restaurant tucked away at the far end corner main road of Jalan Kuchai Lama. It is not too difficult to locate. Having my car parked is not too difficult either. The restaurant was located on the first floor of the building.

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Buka Puasa Ramadhan at Songket Restaurant

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My first “Berbuka Puasa” Ramadhan feast try out this year was at Songket Restaurant featuring talented Chefs Zamri Jemintan. I just love his food and his dedication and determination in achieving a delicious piece of tasty dish. Yes, we had exchanged a feel words about his cooking and I am sure I was convinced. I like his beef rendang, very tender and yet very moist inside. Fabulous indeed, unique experience. Astralian beef was put into play. Jaded black laced squid was terrific, yet another interesting dish and my neighbour whispered, “It is chef’s most delicious dish, a must try”.

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Bar.B.Q Plaza Supreme Set going for RM18.50 at Everyday

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Bar.B.Q Plaza IOI Mall Puchong

It was an awesome night as a bunch of us got a glimpse to experience a barbeque feast at Bar.B.Q which where definitely an great fun with a delicate taste. We got to experience their Supreme Pork Set and also the Supereme Beef Set. The place was spacious and when we were there, the place was nearly full and our food excursion at Bar.B.Q that night was amazing fabulous.

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Restaurant Bubur Goreng Berkeley Garden Klang

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Fried Whole Crab with Rice Noodle

What most every time I past through the Klang toll I would imagine myself sitting down for a jolly good porridge, Yes de’porridge and not Bak Kut Teh. A true surprise and yet Klang churns the best Bak Kut Teh. But it is not an ordinary porridge but it is something totally different, it can just knock your heads off. The porridge here infused with superior stock, rich dark sauce and infused with thinly sliced dry squid, petite dry shrimp, small cubes of dry beancurd and also small diced yam. One of the most tasty porridge in town, and so affordable.

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PJ Seafood Restaurant at Tropicana

Buttered Crab
Chessie Crab

There are a few good seafood restaurant within the area of Tropicana and PJ Seafood Restaurant does serve good and delicious dishes. I was introduced to this place by a friend of mine who happens to be a foodie herself, basically she came over to my place and took me to this restaurant on her second return. I was so inspired and I just love indulging delicious crab dishes. We ordered two crab dishes this round to satisfy our needs.

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Book Launching: My Venezuelan Cuisine by Carmen Rawstron

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My Venezuelan Cuisine by Carmen Rawstron

At a recent event, I was invited by Mrs Carmen Rawstron to try out some of her fabulous Venezuelan dishes. I knew Mrs Carmen Rawstron way back early 2010 when celebrity Chef Tamara Rodriquez was in town. We basically meet on the common ground, the kitchen. A very elegant lady with full of charm, that is how I would describe Mrs Carmen Rawstron. I had noticed about her when I was with Chef Tamara, she was very creative in her cooking and the taste of her dishes were unique and ftasty. I was truly excited when Mrs Carmen told me about writing her first cooking book. At last she had it executed with such a success. I find the book very appealing and easy to follow.

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The ingredients are simple and easy to find here in Kuala Lumpur. “It so adorable and so irresistible, it is a must have recipe book”, I told myself. That night was not only a book launching but all the guests were showcaesd to Mrs Carmen’s delicious cooking. Yes it was authincily delicious. The dessert was too die for.

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Mrs Carmen Rawstron

The Page
The Recipe Pages by Mrs Carmen Rawstron

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The Book Signing

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Berbuka Puasa at Istana Bambu Hulu Kelang – Ampang

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**The Entrance

Coming out form the end exit of the Duta-Ulu Klang Expressway (DUKE), I can’t help of not noticing the newly constructed bamboo cladded building on my left. It was truly an eye catching structure. It was called the “Istana Bambu”.

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**The Waiting Area

The detailing of the exterior and interior of this restaurant truly captured my heart. It was beautiful constructed. Even the walkway heading towards the pavilion was cleverly crafted out from bamboo strips. The both sides along the walkway laid a man made shallow pond came with a “padi” planting, a gorgeous setting. I felt like re-living out on a kampong scene.

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