Tag Archives: Pan Fried

The New Kim Ma Palace of The Golden Horses MINES

Kim Ma Palace of The golden Horses Chef Roy Wong
Kim Ma’s Masterchef Roy Wong

I adore his creation and his foresight towards his modern Chinese cuisine. His creation always amazed me and yet at anytime he can just pull out surprises especially when I was dining at his chef’s table. Executive Chinese Chef Roy Wong is definitely one of the BEST Chinese chef in town that accommodate with a fabulous modern twist and still preserve the taste and flavour. He definitely belts with the great fabulous cooking technic that makes his creation unique. The New Kim Ma came with a whole remake over that caught my awesome liking attention and having the present of Chef Roy Wong’s creation, I am sure one will experience the ultimate dining experience from sight, smell and taste. Definitely a bomb of goodness waiting to be discovered.

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Mei Sei Ka Restaurant at Kg Bukit Tinggi Pahang

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Mei Sei Ka Restaurant located at Kg Bukit Tinggi Pahang

We were supposed to be heading to the durian orchard at Bentong that afternoon near by Bukit Tinggi. Due to the heavy downpour, it had stopped us from having the durian feast. Although I felt a bit annoyed but then we decided to have a jolly good early dinner at Kg Bukit Tinggi. Our pick was Mei Sei Ka Restaurant.

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MIGF 2013 MIDORI Japanese Restaurant Marriott Putrajaya

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Malaysia International Gourmet Festival 01-31 October 2013

Just a few days ago I managed to catch up with the tasting of the Malaysia International Gourmet Festival 2013 at MIDORI Japanese Restaurant that serve delicious Tokyo-Style Japanese cuisine. I got to say I had been wanting to dine here at MIDORI as I heard lots of great reviews about their food. As usual with my tight schedule it was hard to schedule to dine here but at last I made it.

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Sean Connolly The Grilled Tour at Samplings on the Fourteenth

The Asian Food Channel and Berjaya University College of Hospitality Brings Sean Connolly, Star of AFC Programmes, Under The Grill and On The Grill to Malaysia for the “Sean Connolly GRILLED” Tour

SEAN CONNOLLYTHE GRILLED TOUR at Samplings on the Fourteenth
Sean Connolly on The Grilled Tour

This week I attended Sean Connolly’s cooking demo as he was in Kuala Lumpur for his The Grilled Tour organised Asian Food Channel. It was held at Samplings on the Fourteenth located at Berjaya University College of Culinary, Time Square. I got to confessed that I had a great time enjoying his cooking, inhaling the awesome cooking smell and indulging a lovely three course lunch.
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Nyonya Delights at Neighbourhood Dataran Sunway

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Nyonya Delights

Well when one ask me where I like to have my lunch, I would tell them I would love to stop my favourite nyonya mixed rice. Located not too far from my place just at the Neighbourhood Food Court, Dataran Sunaway. I just love few of their main dishes such as the mouthwatering golden fried pork coated with yummy caramelized bbd sauce, the tender wild boar curry a must have, even their pan fried mackerel coated with tamarind sauce and strings of fried gingers, their ‘sambal sotong’ squid and cockles are both to die for. I got to say their Nyonya Nasi Lemak can be a divine breakfast. Here you can also get Tom Yum Fried Mee Hoon as snacka while their Asam Vegetable is damn classic. Best time to lingering around this shop would be at 12noon as most disihes will parade themselves.

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Recipe Pig Tail’s Ragu

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Pig Tail’s Ragu

I just love what I did the other day and I kept raving about it since. One of my fb friends too went on cooking it herself. It was fun. The recipe I saw having them in ragu was like wild boar, mince and lamb. Hahaahahhahah having ragu with pig’s tail was exciting and the outcome was just fantastic. By the way, I do enjoy cooking with wine now as getting to indulge it can be just terrific. I just love fun cooking with pleasure. :)

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Recipe Baby Pork Ribs with Supreme Onion Soy Sauce

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Baby Pork Ribs with Supreme Onion Soy Sauce

I just love this sauce, it tasted fabulously. Definitely suits meat and a great companion at any kitchen whether braised, pan fried or barbeque For myself smell and taste are two main factor of any dishing out. Discovering this supreme onion soy sauce can be such a blessing.

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A Private Dinner with Chef Roy Wong of Kim Ma

private dinner with Chef Roy Wong at Kim Ma
Master Chef Roy Wong & Ms Aemy Wong

When I received the call to be there for dinner with Chef Roy Wong at Kim Ma, I was left truly excited. It was a dinner that we had planned and was not excuted due to each other’s busy schedule. Well my confession, I usually don’t get much to dine with fabulous Master Chef themselves except attending formal invited dinners and most of time there are not private. That Saturday evening it was a table only for the four of us, with my eating buddy Cleo Chia, Aemy Wong (sister of our famous local actress Aenie Wong), myself and Chef Roy who was in and out of the kitchen cooking for the restaurant customers and us.

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Restaurant Teo Chiew Ipoh

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Restaurant Teo Chiew Ipoh

A drive from Kuala Lumpur to Ipoh is not a difficult task, head to the North South highway and within 2.5hours you will land yourself in Ipoh. I did this yesterday and head right away to this place called Restaurant Teo Chiew at Maxwell Road not far away from Kuala Kangsar Road and meet up with Mr Lim the owner himself. I was so lucky. Great innovative man himself, carrying an abundance of food experience while his wife heads the kitchen over nearly 20years. The two is definitely the Bonnie and Clyde of the food. Having to hear of his eating around story I was amazed. I am definitely his new crusader!
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Vietnam Phuoc Loi Restaurant Kepong

Vietnam Phuoc Loi Kepong 1

At recent I took my mate who just got back from Australia for a lunch treat. Well nothing fancy but something very flavorful and a meal that I was not expected to be so good. Located at a row of single storey shop lot at Keping Baru 2.

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Berbuka Puasa at Seri Pacific Hotel Kuala Lumpur

Citarasa Kampung Buffet for Ramadhan Buka Puasa at Seri Pacific Hotel Kuala Lumpur

Seri Pacific Hotel Citarasa Kampung Buffet 1
Roasted Marinated Whole Lamb

Having a whole roasted lamb is a must when eating out at any dinner buffet spreading during the holy month of Ramadhan. At recent I attended a tasting of the Flavours of Kampung at Seri Pacific Hotel Kuala Lumpur. Located within the city centre of Kuala Lumpur, Seri Pacific Hotel Kuala Lumpur is known for it’s crowd and has the finest include the biggest buffet spread in town.

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Homemade Salmon and Potato Patties

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Love cooking, love my grocer-ing. Even though I love eating out so much and having constant food reviews, I always make sure that I do some cooking once awhile at home. Dishing out food at your private time can be such a blessing and defintely a peace theraphy. Cooking can be as good as conducting meditation. So this time I managed to recycle the left-overs in my fridge, the pan fried salmon and also the potatoes tucked quietly at the corner of the fridge. I decided to have something simple and tasty, making patties. Mashed them up, balled them up, flatten them and gave them a slow pan fried till golden brown.

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