Tag Archives: Lump Sugar

Recipe Baby Pork Ribs with Taucu Bean Paste

Baby Pork Ribs with Taucu Bean Paste 2
Baby Pork Ribs with Taucu Bean Paste

I love this dish, it is really nice especially with the present of the aroma of taucu bean paste. I cooked this dish using the pressure cooker and found the sauce retained inside the pot. Therefore I would recommend to reheat it on the stove to reduce the sauce (to thicken the sauce). I think it will be even nicer. The sauce from the pressure cooker itself it also damn tasty too. Another good dish executed perfect, nearly there . . . . . . Sidney Kan

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Recipe Pressure Cooking Tamarind Chicken

Tamarind Chicken with Philips Electric Pressure Cooker

Wanted to have something sour, sweet and fragrant for dinner and I found those great ingredients combination just right inside my fridge. And having a pressure cooker comes handy, you can chuck them in at a go and start the cooking with a flick of a button. (two buttons to be exact). My tamarind chicken came out just nice as I wanted it to be. Sweet, sour and fragrant. Here I use Sakura chicken as I like the meat biting texture but normal chicken can do the task easily, just my preference. One more thing, there will definite be a lot of sauce at the end of the cooking, take some out and had it reduced over the stove within no time and pour the reduce sauce onto the chicken and serve.

Smells good, looks good definitely taste good !

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