Tag Archives: Fish Cake

Capel Vale Wine Dinner at TATSU InterContinental Kuala Lumpur

Katsu 10
Pre Dinner Sushi Canapes such as Crispy Anchovies with Cherry Tomates, Tuna with Dry Shoyu, Camembert Cheese Tempura, Mango and Chicken and Fish Cake topped with Flying Fish Roe

A definitely memorable wine and dine dinner experience with the complexity of Capel Vale wines and uniqueness of Chef Yanagida’s traditional and fusion Japanese delight available tonight 14th July 2011 at Tatsu Japanese Restaurant at the price of RM250.00++
(For reservation, call +603 2782 6188)

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Batu Caves Yong Tau Foo

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Stuffed Fish Paste

A simple lunch on weekend can be just as interesting, for instant like chopsticking into some delicious yong tau foo. I just love having my fish paste stuffing especially those deep fried dumplings and deep fried beancurd sheet rolls. Dippings is a must in this yong tau foo eating ritual. So we headed to Batu Caves Yong Tau Foo upon a recommendation from a foodie himself.

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Yee Wen Thai Restaurant Kepong Baru Industrial Estate

fish cake
Thai Fish Cakes

I had been really caught up with work lately and trying to make a come back on posting can be really a tough thing to do. As usually I can’t get things done at home, not sure why. But I am back at lower gear mode but I am sure by the end of the day I will be fine. A comeback kid. Last night had a great bit at Popeye’s and tried their newly launched sitcky wicked chicken while having a great company of an awesome host Klieo. Well back to my discovery of food in Kepong, I was introduce to this restaurant by blogger Chasing Food Dreams. This foodie got hooked and I was requested to tagged a long on their second round. My verdict, Yee Wee Thai Restaurant was really good and inspiring.

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Birthday Celebrations at ENJU, Prince Hotel & Residence Kuala Lumpur

birthday cake

Last thursday night we had a dinner cum surprise birthday celebrations for Sunny Yaw and Shirley at ENJU Japanese Restaurant. When I make the reservation I insisted ENJU to prepared a surprise birthday cake for Sunny Yaw while Sunny Yaw baked a surprise birthday cake for Shirley, . . .sounds very complicated indeed but life must always be fun and exciting. :) Our guests on that night included Xin, Jessica, CK Lam, Richard, Ah Wei, Sunny, Shirley, my mum, myself and few more close friends (include a Hong Kong TV actor . . . . . hehehehe).

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Let’s Celebrate A Joyous Christmas . . . .

Swiss-Garden Hotel, Kuala Lumpur

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Last week was a great week. as usual a lot of baking, baking classes and a few invited private functions and food reviews . . . and what transpired most that week was to bake a birthday cake for Tun Mahathir’s 84th birthday our former Prime Minister and we baked a chocolate decadent joconde coffee cake with crushed almond based. I got to say it was tough to decide which cake to bake . . . . I am sure he liked it! :)

Early last week I was invited to have my Christmas dinner at the fabulous Swiss Garden Hotel, Kuala Lumpur and I get to taste some lovely delicious international Christmas delights, luscious summer salads, freshest seafood and mouth-watering desserts at the Flavors Restaurant.

I tasted the oyster and prawns, grill big prawns, steam fish cake(otak-otak), curry seafood and nots more but not forgetting the ROAST TURKEY and loads of Christmas desserts!

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Awesome Roast Chicken to start with, just next to my table!

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The ginger breadman! How lovely!

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Delicious mini mince pie!

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And Santa sitting wondering on the yule log cake!

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Such an inviting variety of puddings.

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The sugee cake, my favourite cake during Christmas.

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Ho ho ho! the Roast Turkey that I had been waiting for, lovely, just can’t get enough of it.

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My plate came with a combination of few lovely cut turkey meat and a mouth watering grilled prawn. It was awesome delicious, such a desireable dish, definitely my mum will like very much as she love turkey and also prawn.

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I had now already tasted those delicious food at FLAVORS and The Santa me would like to treat you too, hohohohoho . . . not that simple . . . . neither it is difficult, just count how many picture of me THE SANTA that you can find in this post, count and post it on the comment. Yes just that simple, three lucky winners will be pick for a dinner for TWO at The Flavors Restaurant @ The Swiss Garden Hotel, Kuala Lumpur.

. . . . . . . me The Santa, Sunny Yaw

Festive Treats at FLAVORS Restaurant

24 Dec 2008
Christmas Eve Buffet Dinner
7pm-10pm
RM98++ per adult
RM49++ per child/senior citizen
*Enjoy a complimentary glass of wine and a gingerbread man

15-25 Dec 2008
Christmas Buffet Lunch
12noon-2.30pm
RM68++ per adult
RM34++ per child/senior citizen

15-25 Dec 2008
Christmas Buffet Dinner
7pm-10pm
RM88++ per adult
RM44++ per child/senior citizen

31 Dec 2008
New Year’S EVE Buffet Dinner
7pm-10pm
RM108++ per adult
RM54++ per child/senior citizen
Complimentary round of beer or soft drink at The Blue Chip Lounge

01 JAN 2009
NEW YEAR’S DAY HI-TEA
12noon-4pm
RM48++ per adult
RM24++ per child/senior citizen

01 JAN 2009
NEW YEAR’S day buffet dinner
7pm-10pm
RM78++ per adult
RM39++ per child/senior citizen

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