Tag Archives: Delicious Chicken

Paul Qui’s Adobo at Big Boys Oven Kitchen

Adobo Chef Paul Qui (2)
Top Chef Winner Chef Paul Qui featured on May 2013 Food & Wine Magazine

Flipping through my stack of food magazines I stumbled onto this great Adobo recipe written by Top Chef Winner Chef Paul Qui. It was simple and sure will win anyone’s heart over a meal especially any of your guests. Definitely a simple and yet delicious chicken dish.

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Book Launching: My Venezuelan Cuisine by Carmen Rawstron

Carmen
My Venezuelan Cuisine by Carmen Rawstron

At a recent event, I was invited by Mrs Carmen Rawstron to try out some of her fabulous Venezuelan dishes. I knew Mrs Carmen Rawstron way back early 2010 when celebrity Chef Tamara Rodriquez was in town. We basically meet on the common ground, the kitchen. A very elegant lady with full of charm, that is how I would describe Mrs Carmen Rawstron. I had noticed about her when I was with Chef Tamara, she was very creative in her cooking and the taste of her dishes were unique and ftasty. I was truly excited when Mrs Carmen told me about writing her first cooking book. At last she had it executed with such a success. I find the book very appealing and easy to follow.

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The ingredients are simple and easy to find here in Kuala Lumpur. “It so adorable and so irresistible, it is a must have recipe book”, I told myself. That night was not only a book launching but all the guests were showcaesd to Mrs Carmen’s delicious cooking. Yes it was authincily delicious. The dessert was too die for.

Carmen Rawstron
Mrs Carmen Rawstron

The Page
The Recipe Pages by Mrs Carmen Rawstron

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The Book Signing

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