Tag Archives: Chinese Tea

Hong Kong Mei-Xin Mooncakes Tasting

Hong Kong Mei-Xin Mooncakes 5
Ethan Tasting the Hong Kong Mei-Xin Mooncakes

Last week I was invited to taste the mooncakes that flew in from Hong Kong, yes the famous mooncake of Mei-Xin (Maxim Hong Kong). That night we meet up at the fabulous delicious Private Kitchen (Uptown Damansara) and we were graced with delicious dinner and Hong Kong Mei-Xin’s traditional baked series and signature snowy series. Good food with delicious mooncakes had seduced me that night. Yet the fabulus company of friends enchanced the whole atmosphere that lovely evening.

read more »

Dim Sum and Mooncake at The Emperor Grand Dorsett Subang

Dorsett Dim Sum 3
Crystal Jade Prawn Dumpling

It was a fabulous lunch meet with friends from the media in a private room. Yes it had been ages that I meet them, that day it was brilliant, thank to my dearest Kattie. We had dim sum over brewed Chinese tea. We started of with a few basket of crystal jade skin prawn dumpling which was delish to my liking. A firm crunch texture of the prawn that ended with a fresh sea sweet. While the skin gave a superb biting texture. Not too bad.

read more »

The Dragon-i Chinese New Year Treasure Pots

Treasure Pot FB
Dragon-i Chinese New Year Treasure Pot

At recent I attended a tasting event at Dragon-i, the guests included myself were showered with delicious gourmet. We were well seated and we kept busy with fresh fruit juices and Chinese tea while a huge colourful platter of ‘Yee Sang’ appeared right infront of us ready to be indulged. Got to confess, my main hard to resist mission was to smack lip myself into their famous treasure pot. This time I was informed that we were going to try out their Signature Prosperity Abalone Treasure Pot which cost RM688++ that came with a mixture of the most exquisite quality Chinese foods available, including 6-heads braised premium Australian Abalones, premium Japanese Sea Cucumber, authentic shark’s fin, premium Japanese dried scallops, specially selected fish belly, premium fish maw and twelve more quality ingredients, filled with Dragon-i’s signature broth. It was totally a gastronomical indulgence, heaven to me.

read more »

Marvellous Mooncakes at Intercontinental Kuala Lumpur

mooncake

The Mooncake Festival, which falls on the fifteenth day of the eighth month in the lunar calendar, is also known as the Mid Autumn Festival or Lantern Festival. On this night, the moon is said to be at its fullest and roundest.

read more »

Award Winning Master Chef at Zing Grand Millennium Kuala Lumpur

AWARD-WINNING MASTER CHEFS DUO PRESENTS CONTEMPORARY FLAVORS OF CANTON

DSC_0184

Guest Master Chef Chan Kwok and Chef Chung Lap Fai at Zing Cantonese restaurant

read more »

Pao Xiang Bak Kut Teh at The Strand Kota Damansara

BKT

Me and my mum the two of decided to have Bak Kut Teh a herbal infused stewed pork dishes which just newly open at our neighbourhood here at The Strand Kota Damansara. Pao Xiang Bak Kut Teh is famous for it’s String Tied Meat and we ordered two dishes. A pot of warm Chinese for two is a must.

BKT3
Various Chinese Tea Served

BKT1
Sai Kut

We ha Sai Kut which contained less fats and it was very tender and softly done to my liking. The lean pork was delicious too and truly impressed me on their quality. I just love to eat at Pao Xiang as you get to choose the meat that you like to have and the soup was really delicious and tasty. It you are in Kota Damansara, I would recommend Pao Xianf Bak Kut Teh.

BKT2
Lean Pork

I just love it, I am truly satisfied . . . . . . . . . . . . a Bak Kut Teh lover, Sidney Kan

Pao Xiang Bak Kut Teh
2G, PJU 5/22,
The Strand Kota Damansara
47810 Petaling Jaya
Tel No: 03 6150 3028

newest outlet Fang Xiang Bak Kut Teh Setia Avenue

Setia Avenue
Setia Avenue, Shah Alam

Sorry for the late updates as my websites are now undergoing server migration. I hope it will get this entry dissapeared (kaboom). Yet another latest newest Bak Kut Teh got my attention. Located not far in the new township, Setia Alam Shah Alam. Setia Avenue yet another new commercial area in this new township.

Fang Xiang Bak Kut Teh
Fang Xiang Bak Kut Teh

read more »

Pages: 1 2 3

Si Chuan Dou Hua Restaurant PARKROYAL Kuala Lumpur

DSC_1202

I had been here before as I can recall it was a business dinner and the food was really impressive. The Si Chuan Doi Hua Restaurant is located at PARKROYAL Kuala Lumpur is the third outlet of the Si Chuan Dou Hua chain of restaurant opened in 2003. The first one opened in Singapore at PARKROYAL on Beach Road in 1966 followed by the second branch at the panoramic 60th floor of UOB Plaza Singapore in 2002.

The other night I dropped by the restaurant with friends to taste the eight (8) course banquet dinner. I just admired the interior of this simple and yet elegant restaurant. It was very smartly organised with glass penaling making the restaurant look bigger with true comfort. Modern comfort dining chairs and tables were well in place while the ceiling can with hooked bright red cloth lantents. It was truly a beautiful decorated restaurant and admiring those displayed creamic plates and vases was what I did. Great pieces of collection

DSC_1141
The Amazing Tea Server

We were uniquely served with the restaurant’s signature tea. My jaw was wide opened when observing the tea server. The tea server had years of training, combining skills of Chinese Martial Arts, Dance and Gymnastics to perform elegant tea-pouring moves from a metre-long nose bronze kettle. I was told that the tea server had a degree in the art of tea pouring. It was truly a memorable dining experience. Everyone was excited upon every tea pouring. Just love Si Chuan Dou Hua

DSC_1174
The Restaurant’s Signature Eight Treasure Tea

The Chinese tea served by the tea server was the Eight Treasure Tea which contained Wolfberries, Red Dates, Chrysanthemum, Rock Sugar, Jasmine, Dried Longan, Billy Bob and Winter Oats. I was informed that it helps to cool down the body while able to flush out the oil in the oily food away from our internal system. The Chinese believes it has the healing effect to the body too. The Eight Treasure Tea from Si Chuan Dou Hua is at RM55++ that comes in a set box of 8 boxes.

read more »

Pages: 1 2

Nikko Hotel Dim Sum Class with Chef Lo Tian Sion

Chef Lo Tian Sion

Dim Sum as breakfast? Why not make you own personalized Dim Sum?” I was told by the lady sitting across me while sipping her petite cup of chinese tea. “Sounds interesting, definitely exciting” I told myself quietly. Indulging such gourmet at home lazily over the weekend will defitely be the right choice with family members and even some close friends.

So a week ago I was invited to attend a Dim Sum class at Nikko Hotel wth Chef Lo Tian So, I could not turn it down even with such a full tight schedule I had recently. Well I had been busy preparing my new classes, photo shooting, interviews, baking and also a few new projects.

Sunny Yaw
My Dim Sum!

read more »

Pages: 1 2 3

CHYNNA Hilton Kuala Lumpur

Chynna Entrance 1

Last night I was invited to a dinner at Chynna, Hilton Kuala Lumpur and one of guest was our well known fashion designer Carven Ong. Definitely you will be wondering why I was called . . . . . . . well I was invited to participate an exciting project for this coming end May! . . . definitely fabulous, in time I will keep you informed!

read more »

Pages: 1 2 3

Mid Autumn Festival with A Twist at The Westin Kuala Lumpur

THE SNOW SKIN MOONCAKES

Westin Snow Skin Mooncake

read more »

Pages: 1 2 3

Lunching at Dong Yi Shun, Halal – Kota Damansara Best

Dong Yi ShunDong Yi Shun 1

Recently I had a lunch date with foodies at the newly opened Dong Yi Shun at The Strand, Kota Damansara whereby halal cuisine from China is being served. That Saturday was a good day, bright, sunny and everyone was gearing for a big lunch! lol!

Dong Yi Shun 2

read more »

Pages: 1 2 3

Page 1 of 212
Related Posts Widget for Blogs by LinkWithin