Tag Archives: Chinese Restaurant

Dining at Ti Chen Saujana Golf Club with Executive Chinese Chef Sam Lu

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Deep Fried Scallops with Banana and Taro Paste

Having to find my way to indulge a fine elegance dinner at Ti Chen Saujana Golf Club prepared by Ti Chon’s new Executive Chinese Chef Sam Lui was truly an exciting experience. As that night we were showcased with some of his award winning and signature dishes from his Signature Dishes and Gold Award Winning Menu from The World Chef Competition 2015, Shanghai. His signature dishes will be available in the new Ti Chen ala carte (unveiling in Sept 20150. As for his Gold Award Winning Menu is available now until end of August with days advance booking.

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A Dim Sum Master at Lai Ching Yuen Chinese Restaurant Grand Millennium Hotel Kuala Lumpur

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Dim Sum Master Yoon Kong Thye

Today is the seventh day of the Chinese New Year and the weekend is just around the corner. Therefore getting a good bite on this Saturday morning tucked away from work can be such a blessing, indulging a good dim sum is a must. So I would like to recommend you to try out the line of dim sum prepared by Master Dim Sum sifu Yoon Kong Thye at Lai Ching Yuen Chinese Restaurant Grand Millennium Hotel Kuala Lumpur. My last post featuring Dim Sum Masterchef Lee Kor Yew at Ee Chinese Cuisine Eastin Hotel Petaling Jaya need to be check out as his Dim Sum too a gourmet to die for.

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Usher The Chinese New Year at Ti Chen Chinese Restaurant Saujana Golf Club

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Chef Lai Chong Seng Fires Up Lucious Creation this Chinese New Year at Ti Chen

It’s time for resplendent feasting! Usher in the prosperous Lunar Year of the Horse at Ti Chen of better known as the “Emperor’s Palace” as it offers gourmet indulgence with three available decadent set menus and new creations with significant meanings representing good luck, good fortune and good health! So this year I get to taste the Chinese New Year gourmet personally created by Ti Chen’s Chef Lai Chong Seng himself and I found every dishes was superb deliciously prepared.

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Celebrate The Year of The Horse at Xin Cuisine Chinese Restaurant at Concorde Hotel Shah Alam

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Chef Thong Usher The Year of The Horse with Gourmet Style

Gong Xi Fa Chai is yet again the dawn of the New Year in the Chinese Lunar Calendar. Usher in the Year of Horse with Concorde Hotel Shah Alam’s magnificent Feast of Prosperity at Xin Cuisine Chinese Restaurant, which offers Chef Thong’s mouth-watering Yee Sang as well as auspicious celebratory sets.

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Celebrating Chinese New Year at Luk Yu Tea House Starhill Gallery

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Chef Loong of Luk Yu Tea House at Starhill Gallery KL

My cruise on board the Chinese New Year boat of review was sailing well. This opening year of 2014 I will be taking less CNY feast review compared to last year 2013. Having so much work on hand is no joke and no fun, having them finish can be a no ending task. This year I keep it trimmed and simple yet not too many rather selective. So one of the restaurant I had put my tasting experience was at Luk Yu Tea House featuring Chef Loong.

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Ee Chinese Cuisine Eastin Hotel PJ “Sou Gong” & Chinese New Year Feast

Ee Chinese Cuisine Eastin Hotel PJ
Ee Chinese Cuisine Eastin Hotel PJ’s Salmon Flowers “Yee Sang”

Having to step into this restaurant is where all my daily worries just vanishes by itself . . . . . . . EE Chinese Cuisine Eastin PJ is one of my top rated Chinese restaurant in town which never fails to delivery refined cuisine. The work of craftmanship from Executive Chinese Chef Yong Kam Wah is just superb and I personally like his way of going beyong the boundary in creating his food. Therefore this Chinese New Year, EE Chinese Cuisine will be gearing up a sumptous spread of luscious dishes and I was there recently to taste them. Every dishes I tasted was perfectly prepared and superbly delicious.

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Somcit Thai Restaurant Bandar Mahkota Cheras

Somcit

Yes I had been eating around which is fun and this time dated my friends who stayed rather away from my end, Sungai Long, Cheras. Yup it was not a bad ride over the weekend as traffic is much quieter. We sky over to the next neighbourhood Bandar Mahkota Cheras to try out this well known Thai restaurant by the name of Somcit.

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The Perfect Peking Duck at TAO Chinese Cuisine The InterContinental Hotel Kuala Lumpur

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Peking Duck Chef Craving
Carving the Peking Duck with Chef Wong Lian You

I was truly excited with the Tao, one of the latest opening Chinese restaurant in town. Tao found it’s way at The InterContinental Hotel right in the heart of Kuala Lumpur along Jalan Ampang. The interior was filled with black shaded cabinets that filled with a variety of Chinese teapots while one corner of the bright glass wall was filled the painted sakura flowers. I got to compliment Tao for having such a beautiful showcase ceiling lightings as the main centre piece.

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Di Wei at Empire Gallery Subang

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Di Wei @ Empire Gallery Subang

Yet again I am back . . . . . yes eating and getting into my writing. Well I am sure you definitely noticed that I am truly slow on my blog updates but I am fast on my facebook updates. so do visit my facebook ! :)

So my latest eating venture was at Di Wei, a Chinese restaurant located on Level 1 of Empire Hotel, Empire Gallery Subang.

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GAB Oktoberfest at Tai Zi Heen Prince Hotel and Residence Kuala Lumpur

GAB Puts A Spin to Food and Beer Pairing This OKTOBERFEST at TAI ZI HEEN, Prince Hotel

Oktoberfest Yum Seng

I was in for a pleasant surprise as I attended a beer pairing with fine Chinese dining organised by Gunnisee Anchor Berhad (GAB) at Prince Hotel and Residencs Kuala Lumpur’s signature Chinese restaurant, Tai Zi Heen. The collaboration had created a 3 course beer pairing promotion to celebrate “For The Love of Beer” from October 1-31.

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Mooncakes Galore @ Ming Palace Chinese Restaurant Corus Hotel Kuala Lumpur

Mooncakes Galore @ Ming Palace Chinese Restaurant

Corus Mooncake chef

During this Mid-Autumn Festival 2012, Ming Palace offers 10 varieties of mooncakes for us to celebrate with family and friends. I’m was there to sample 7 of them freshly baked from the kitchen oven. The mooncakes here at Ming Palace Chinese Restaurant are specially prepared by Dim Sum Masterchef Roland Seow Heng Ghai under the guidance of Executive Chef C. W. Ng.

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Baby Seafood Restaurant Batu Belah Klang

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Very Authenticly Served – The Charcoal Burner

I was told that this Thai Chinese restaurant is always packed especially during the weekend and the food is really heavenly good. Even people as far as from Petaling Jaya and Subang Jaya travel to this special place to indulge its gourmet, . . . . not forgetting my facebook foodie Maria Eu too raves about it. The Chinese cook cum owner himself learned this awesome Thai cuisine after spending a period of time living in Thailand. Located in the area of Batu Belah we discovered Baby Seafood Restaurant

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