Articles tagged with: Chinese New Year
Wow! A year had passed in such a hurry and in a few weeks time we will be gearing ourself in full to usher the year of the Tiger. Yes it’s the Chinese New Year …
The beginning of 2009 had been great to BigBoysOven especially this Chinese New Year as we had been attending to a few Chinese New Year celebration cum Loh Sang. Yet two tickets to Souled Out …
New Age Vegetarian Cuisine
Kechara Oasis, Jaya One
The makan kaki’s were invited to the official opening cum Chinese New Year lunch at KENCHARA OASIS at Jaya One recently. KECHARA OASIS is a new age vegetarian restaurant …
The Master Chef Ricky Thein’s Way
Tai Zi Heen, Prince Hotel KL
Syd and myself had been a dedicated follower of this award winning chef, Master Chef Ricky Thein Yiew Ming since we were introduced. What excites …
AT SWISS-GARDEN HOTEL KUALA LUMPUR
Before I continue . . . I would like to wish my readers and friends GONG XI FATT CAI and a wonderful prosperous 2009.
2009 is a wonderful year to start with, …
with MASTER CHEF CHAN CHOO KEAN
This time I was invited to West Lake Garden, Sunway Resort Hotel & Spa for a luncheon with Master Chef Chan, the Super Gold Medal winner at the 6th World …
We had been to one branch of Nature’s Vegetarian Restaurant before and were very impressed with the food served. The last time, we were invited by our vegetarian friends from Klang to have a Chinese …
This is something very dearie to me, the preserved sausages and duck legs! I love them so much that I even have them in my claypot rice. Something that is a must and never be …
I got this feet fetish, something I can’t avoid when being confronted with. Right! I know what is running in your mind now, but I am not talking about feet licking . . . . …
Continuation….
As Chinese New Year is approaching, I decided to prepare this two special dishes, “Hou See Fatt Choy”(Welth & Prosperity) and “Wong Kam Moon Foo”(Full of Gold). “Hou See Fatt Choy” is a dish which …
