Tag Archives: Chasing The Dragon

Nong & Jimmy Thai Seafood BBQ @ Taman Cahaya

nong n jimmy grill crab
Nong & Jimmy’s Signature BBQ Crab

I knew about “Nong & Jimmy”. A name not to be miss. Both are known for their simple yet terrific Thai cuisine. Well flying over with my car from Petaling Jaya to Taman Cempaka, Ampang can be a terrific drive over a quiet weekend evening. Well, I am sure you will be able to guess that I got that chance just over the weekend. I got myself a table for three over a sea of crowd at this open air hut concept restaurant.

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Restaurant Krua Thai – Kepong Thai Cuisine

Restoran Krua Thai

Upon arriving at this place makes you feel such at home, just like the restaurant next door, lots of pots of green fern nicely decorated in front of this shop. Driving along Taman Usahawan, Kepong you will able to observe a great number of restaurants on food fiesta offering and that night along with Ken Chan and Sid, we decided to opt for Thai food and we spotted Krua Thai meaning Thai kitchen. In fact we heard about this place through reading recommendation by numerous blogs and that had assured us that the food served here will entertain us for sure.

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Restaurant De Hunan

I was introduced to this Hunan Restaurant by Chef Steven and was told that the dishes served here is gorgeous. I was told it is a must order for the Mao’s Pork and also the steam fish head with salted red chillies. So what I did? I step into this gorgeous eatery.


I had tasted Mao’s Pork when I visited Mao’s Restaurant in Beijing. This Mao’s Pork dish in Beijing tasted very different from what we usually get in Kuala Lumpur. It taste so soft, tasty and so succulent. Lovely! When I was at this eatery, firstly we were served with some unique tibits:

Seaweed Pickle

Lotus Root Pickle

Yummy thin slices Pig Ears


3 plates of tibits to start off with which is so delicious.

A lovely bowl of steam rice.

A skewered prawn top with black bean paste, lovely. Here we get bigger prawns but in Beijing the prawn is so micro small, lol!

“Lat Chee Kai” Hot Peppered Chilli Chicken

OMG! Mao’s Pork….authentic lovely! A must for Porkie lovers!

Pig’s Tail Claypot….. very delicious and with a touch of hot!

Oh! Lovely Hot Fish Head….. a must for hot lovers… “just like chasing the dragon”

Emperor noodles to be eaten with the fish head gravy…. fantastic!

If you are a porkie and also a fan of hot hot food, this is a place to be! Beijing on your doorstep!.

Restaurant De Hunan
No 2, Jalan Kuchai Maju 6
off Jalan Kuchai Lama
58200 Kuala Lumpur
Tel: 03-7987 9318
Opens: 11am – 11pm

From myself, Sidney

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