Tag Archives: Charcoal

Dynamic Gourmet Experience at Taste Enclave Avenue K Kuala Lumpur

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Spicy Beef and Pork Soup

It was a fabulous relaxing afternoon on a normal weekday where I was tucked well to my chair waited anxiously to be pampered. I was excited that I shared the table with a food entrepreneur and owner of The Taste Enclave Mr Willie Tay, at Avenue K Kuala Lumpur.

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Burger King Launches NINJA Promotion with Black Charcoal Bun Burgers

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Last week was awesome as I got to taste the latest Burger King Ninja Burger and Jumbo Frank. I got to confessed that I felt like having a fabulous orgy of burgers and hotdogs. What makes me felt so in love with this burger was of its black charcoal sesame bun and coating of their signature teriyaki sauce. I found it to be brilliant. As for the Jumbo Frank, the chicken sausage came in such a fabulous size that can easily seduce me. Yes it was sure tasty!

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Bangoya BBQ and Kushiyaki at Jaya One

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Great Friends!

It was a fabulous night out that I preached like Madonna that whole night. It was one of the most enjoyed food outing that I experienced. I was very relax and laid back the whole dining on that evening. It was a rooftop BBQ and also serve a fabulous kushiyaki with true experience.

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Berbuka Puasa at Seri Pacific Hotel Kuala Lumpur

Citarasa Kampung Buffet for Ramadhan Buka Puasa at Seri Pacific Hotel Kuala Lumpur

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Roasted Marinated Whole Lamb

Having a whole roasted lamb is a must when eating out at any dinner buffet spreading during the holy month of Ramadhan. At recent I attended a tasting of the Flavours of Kampung at Seri Pacific Hotel Kuala Lumpur. Located within the city centre of Kuala Lumpur, Seri Pacific Hotel Kuala Lumpur is known for it’s crowd and has the finest include the biggest buffet spread in town.

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Macaron Sonia Barbie

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I never thought of sculpturing a barbie princess until Balqesh requested one for her little five years old Sonia’s birthday party. Balqesh requested it must be a macaron Barbie, yes filled it up with macarons please.

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Happy St Patrick’s Day

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St Patrick’s Day Hat

It is awesome as today is St Patrick’s Day and we will be celebrating on a street party at Changkat Bukit Bintang tonight! So as to celebrate the festival, I created St Patrick’s Day Guinness Hat Cake with Black Bamboo Charcoal Cake. It was fabulous!

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Sen Kee Satay Desa Aman Puri

Sen Kee Satay
The Famous Sen Kee Satay @ Desa Aman Puri

BURLESQUE! What a name I would associate it with Sen Kee’s Satay. They can thrill you, sexly grilled to perfection, succulent in taste and texture. Yes you can have chicken, duck, mutton and even beef but my favourite would be their duck and mutton satay.

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September Baking Classes

chocolate black sesame macaron
Macaroons

White Chocolate Raspberry Square 2
White Chocolate Raspberry Square Cake
Dates:
5th SEPTEMBER 2010 – 9.00am to 12.30pm
18th SEPTEMBER 2010 – 9.00am to 12.30pm

BAKING CLASSES

Macaron Baking Class

We will go through the journey of macaron from start till the end.
Only limit seats available as the class is small.
(Fee: RM220)

Cake Baking Workshop
19th SEPTEMBER 2010 -10am to 4.30pm (with lunch break)
We will be embarking in baking two cakes for a day. It will be hands on workshop approached.

1. White Chocolate Raspberry Square Cake
2. Bamboo Charcoal Black Sesame White Chocolate Cake
(Fee: RM300)

ALL VENUE @ Big Boys Oven Studio, Kota Damansara , PJ
Only limit seats available. As the class is small pre-booking and pre-payment will be needed.

For registration contact Sid @ 012 302 1269 or email: bigboysoven@gmail.com

BAKING CLASSES May 2010 Kota Damansara

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I had been rather busy with sculpturing wedding cakes, discovering new desserts and had not been conducting any private baking classes lately . . . well if I were to count my fingers, it might had been more than 4 months now. I guessed I had been kept busy with other projects and I know I had been receiving a lots of inquiries through Emails and SMSs on when I will be conducting my classes . . . thank you so much for your patient waiting and this coming month of May I had finalised my schedule to make a comeback to conduct baking classes together with another pal of mine Chef Ben Beh while Chef Alex will be joining us too.

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Little House Chicken Rice – Pudu Bus Stop Kuala Lumpur

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I stumbled upon this little house chicken rice shop when I was reading a very old issue of a chinese magazine and with any hestitation on the weekend I decided to explore this eatery hidden inside of the huge Pudu. It was definitely well hidden behind a busy bus stand right inside of a busy Pudu, I nearly missed it too.

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Baking at Anna’s Culinary Singapore

Sunny Yaw at Anna's Culinary Singapore A

Last night I had a great night out with the group of foodies on food indulging at the Tropicana mall, just nearby my residence. It was truly awesome as we had BBQ and dessert from RUI’s too (the Opera was awesome, so were the white chocolate cheese cake)! I will let you know the details late on the coming post.

Well, about a month or so I was in Singapore, . . . . yup I was doing my baking tour and I was at Ann’s Culinary. I had a two days non-stop baking, back to back session. It was a real demanding classes which I truly enjoyed them as it was really challenging and it fabulous.

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BLACK STALLION – THE BLACK MACARON

THE INTRODUCTION

Black Stallion Macaron 3

This is my latest bakes, a bunch of oriental flavoured macarons and I called them, The Black Stallion. They looked so pretty awesome purely black and glossy shine, yet so eye catching indeed, I just adore them.

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