Philips Pressure Cooker Guava Soup with Black Chicken

Philips Pressure Cooker Guava Soup with Black Chicken 2
Ingredients: Guava, Black Chicken and Black Dates

I just love this guava soup made famous in Taiwan. It is simple to make. With only 3 main ingredients guava, black chicken and black dates, using my Philips pressure cooker with 40-50mins a fabulous soup is made. It tasted stunningly, it came with a hint of refreshing sourness sweet packed with intense flavour.


read more »

A Sea of Freshness Flown in from Norway at Serena Brasserie InterContinental Kuala Lumpur

InterC 1
Norwegian Guest Chef, Markus Peter Dybwad

Reviewed, Story & Written by Florence Lee

For seafood aficionados, Serena Brasserie, the signature all-day dining restaurant in InterContinental Kuala Lumpur; will be presenting a four-day Norwegian seafood promotion from 24 to 27 March 2015; in collaboration with GST Group.

read more »

Ippudo Malaysia Launches New 2015 New Grand Menu

Ippudo Pavilion

“Last night I had a great time tasting IPPUDO Pavilion’s NEW Grand Menu 2015, the appetizers were brilliant and I was craving for more of their seared salmon roll. The ramen I had, Karaka Kakuni was amazingly delicious as my chunk of braised pork belly took me right to heaven. I know this is a porn to some but I just can’t live without this amazing tasty layer of aromatic fats. The layers of lean from the pork belly worked fine with me, And I finished off with half a piece of their tasting fragile soft daifuku that left me wanting to marry this shop, yes it was damn nice but left me longing for more . . . . bad this is bad . . . . . . hahahahahahah !” quoted from my FACEBOOK

read more »

The Best of Belgian Indulgence Presented by MAGNUM


Reviewed & Written by Florence Lee

What a decadent lunch experience! But it was totally delicious and exquisite. MAGNUM invited the media for a luncheon aptly named The Best of Belgian Indulgence at its MAGNUM Kuala Lumpur outlet in Mid Valley recently.

read more »

Greek Culinary Fare Showcase at Eccucino Restaurant Prince Hotel & Residence Kuala Lumpur

Live cooking demonstration by Guest Chef George

Greek Guest Chef George Diakomichalis showcases the best of Greek culinary fare at Prince Hotel & Residence Kuala Lumpur’s Eccucino Restaurant from 6 to 15 March 2015. Back for the fourth consecutive year, “A Greek Odyssey” promises enticing flavours and special pastry delights, drawing on a variety of Mediterranean ingredients in an exciting dinner buffet.

read more »

Crave The Kick at Tony Roma’s Ribs Seafood Steak

Tony Roma's Ribs Seafood Steak 1
Filet Medallions & Smoky Apple Beef Ribs Combo

Tony Roma’s Ribs Seafood Steak at E-Curve was nearby my place and we visited the restaurant to try out their latest promotion Crave The Kick. There were four dishes created for this promotion, Chipotle Caesar Salad, Kickin’ Shrimp, Salmon & Chipotle Garlic Shrimp, Filet Medallions & Smoky Apple Beef Ribs Combo and three drinks Pina Colada, Pina Strawberry Swirl and Pina Mango Swirl to go with them. The night was pleasant with good food and good company of friends.

read more »

CoCo Ichibanya Debuts First Outlet in Malaysia at One Utama Shopping Mall

Coco Ichibanya One Utama 6

Tantalise your taste buds at the World Famous Curry House and I was there to try them out. I was left with such a dismay and satisfied with their curry gravy. It was amazingly delicious and you can set your own heat from level 1 to 5. I settled with level 3 where I was totally drown into. Lovely.

read more »

New York’s Iconic Nathan’s Famous Debut South East Asia Outlet in Malaysia


New York’s iconic frankfurter brand, Nathan’s Famous, made its South-East Asian debut today with the opening of its first outlet in IOI City Mall, Putrajaya. The brand, long-known to be a favourite of New Yorkers began with its first stand in the historic Coney Island, New York in 1916.

read more »

A Night of Delicious Discovery with United State Potato Board


It was a US Potato Board night at Nathalie Gourmet Studio and I was there to try out three dishes were specially created for that night. Honestly the three went well with my tasting palate. I like how the three was composed, simple and yet very seductively delicious.

read more »

Lunch at Tiffin Weil Hotel Ipoh

Tiffin at Weil Hotel Ipoh

When we arrived and checked into Weil Hotel Ipoh, we had our late lunch before having a peek at the rooms. We had a good hibernation with pleasure at the hotel’s Tiffin all day dining restaurant. I had my addiction satisfied, a cuppa of black coffee.

read more »

An Auspicious Year of The Goat Celebration at Summer Palace Putrajaya Marriott Hotel

Putrajaya Marriott Hotel
Prosperity Salmon Yee Sang

I was back at Summer Palace this Goat year for a fabulous Chinese New Year dinner and celebrated with style, good food and fabulous friends. It’s easy to notice of Summer Palace ad it is just tucked nicely as the right hand side of the entrance Putrajaya Marriott Hotel. Had been a frequent guest to this restaurant and the food is always been consistence.

read more »

Prosperous Chinese New Year DInner at Lai Ching Yuen Grand Millennium Hotel

Grand Millennium Chinese New Year Dinner
Norwegian Salmon & Crispy Fish Skin Yee Sang

Lai Ching Yuen had been one of my favourite place to be and to be pampered over a good Chinese gourmet. Here armed with highly qualified dim sum and kitchen chefs, the food that march out to the table is exciting, stunning and delicious. Its had not to order the dishes that goes round the tables upon just a glance as they smells divine and looks gorgeous. I was there to Yee Sang my dinner recently at this old flame of mine.

read more »

Related Posts Widget for Blogs by LinkWithin