Feast With Family and Friends The Majestic Way This Coming Ramadhan

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It’s that time of the year once again to rekindle relationships as The Majestic Hotel Kuala Lumpur lines up exciting specials this festive month.

FESTIVE VARIETY DINNER AT CONTANGO FROM 17 JUNE TO 18 JULY

Gather your closest family and friends for a unique dining experience at Contango, a luxuriously designed contemporary restaurant featuring an interactive dining concept with two open kitchens that serves local and international cuisine freshly prepared to order, including a special focus on classic Malay cuisine this month. The Festive Variety Dinner at Contango will be held from 17 June to 18 July and is priced at RM125 nett per person.

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Resipi Ibunda This Ramadan at Makan Kitchen DoubleTree by Hilton Kuala Lumpur

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Makan Kitchen presents “Resipi Ibunda” this Ramadhan
Early Bird Special: Enjoy 20% off when you make your reservation 2 weeks in advance.

Makan Kitchen is bringing back nostalgic childhood memories of home-cooked buka puasa meals featuring treasured recipes from our chefs. Priced at RM125 per adult from June 18 till 24 and July 10 till 16 and RM145 per adult from June 25 till July 9, the spread will feature traditional favourites and hearty Malay delights amongst other mouth-watering dishes such as Kambing Panggang Berempah, Sup Kawah, Laksa Sarawak, Rendang Daging Rusuk, Satay Aneka and more!

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Dorsett Grand Subang Brings Back A Feeling Of Home And Family This Holy Month Of Ramadhan

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Dorsett Grand Subang brings back a feeling for home and family this holy month of Ramadhan with their Ramadhan offerings for family, friends and colleagues to enjoy. This Ramadhan month Dorsett Grand Subang treats diners with 2 dining options:

‘Selera Bonda’ at Melati – offers a buffet spread of Malaysian delicacies

‘Iftar’ @ Terazza – offers a buffet with a mix of international and local cuisines
With daily changes to the buffet menu items, diners will not be left wanting be it for local delicacies or international cuisines.

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Break Fast with Buffet Ramadhan at Bangi Golf Resort

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For the month of Ramadhan, Bangi Golf Resort Restaurant proudly presents their signature Buffet Ramadhan from the 21st of June 2015 till the 15th of July 2015. HALAL certified by JAKIM, Bangi Golf Resort Restaurant (BGR) is one of the very few golf resorts in Malaysia to receive this accreditation. Well-loved for its variety and quality, BGR’s Buffet Ramadhan offers a sumptuous spread of up to 200 selections! Prices start at RM55 for adults and RM27 for children. The buffet spread features popular Malay, Western and Oriental cuisine favourites.

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Resort Cafe and Fuzion Asia’s Burstling Food Hall and Local Street Food Bazaar at Sunway Resort Hotel and Spa

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SUNWAY RESORT HOTEL & SPA SHOWCASES VIBRANT AMBIANCE AND DISHES INSPIRED BY ASIA’S BUSTLING FOOD HALL AND LOCAL STREET-FOOD BAZAAR AT THE RESORT CAFÉ AND FUZION Two (2) Restaurants, Over 400 nostalgic and traditional dishes, “Live” action stations, Kawah Stations and Lauk-Pauk on rotation for 29 Delicious Days from 18 June 2015 to 16 July 2015

In the lead up to the 2015 Raya celebration, Sunway Resort Hotel & Spa has carefully curated two (2) different ambiance showcasing a kaleidoscopic range of food offerings and a team of chefs who will be cooking up a storm of over 400 authentic and nostalgic festive and traditional favourites at the newly opened all-day dining restaurant, The Resort Café and Fuzion from 18 June 2015 to 16 July 2015, serving nightly for dinner from 6.00pm to 10.30pm.

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Sunway Putra Hotel Kuala Lumpur Presents 100 Tradisional Dishes From Mum’s Kitchen this Ramadhan

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This Ramadan, Sunway Putra Hotel Kuala Lumpur will be cooking up a storm and bringing back the original kampung fares that are both crowd favourites and incredibly delicious. This year, we are taking our guests down the memory lane, through nostalgic moments during the holy month of Ramadan, when our mothers used to prepare special dishes made with lots of love.

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Cultural Heritage Tradition Ramadhan Dishes at Putrajaya International Convention Centre (PICC)

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In conjunction with the upcoming Ramadhan month, Putrajaya International Convention Centre (PICC) introduces an Iftar promotion – ‘Buffet Ramadhan 2015′ themed ‘Cultural Heritage Tradition Dishes’. PICC will conduct a promotion featuring 300 delicacies as the main attraction.

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Arthur Guinness Projects Entrepreneurs For Good 2015 Awards Ceremony at The Tavern, GAB

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Entering its third year, Entrepreneurs For Good, a GUINNESS® and the British Council collaboration programme in search for Malaysia’s brightest social enterprises continues with a series of roadshows and workshops took off earlier this year. Target at offering financial support and training to businesses set up not only to seek profit, but with the overarching goal of improving the lives of their local communities, 14 promising Social Enterprises were shortlisted this year in the competition to pitch for a seed funding of RM 240,000, along with training, mentorship, and guidance to help grow their businesses.

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Sajian Ramadan Ibunda at Swez Brasserie Eastin Hotel Petaling Jaya

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The holy month of Ramadan is commonly perceived to be a time of giving and blessing. It is also said to be the time for reflection and contemplation, for charity and compassion, and for friends and families to turn their thoughts to those less fortunate. A special period well respected by all throughout Malaysia and with that, the Eastin Hotel Petaling Jaya would like to take the opportunity to invite all to our special Ramadan Buka Puasa themed: Sajian Ramadan Ibunda.

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Balik Kampung Fiesta Ramadhan Buffet at Eccucino Prince Hotel & Residence Kuala Lumpur

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Eccucino’s theme for this Ramadhan Buffet is “Balik Kampung Fiesta” which features authentic and flavorful Malay cuisine from various Malay states. Malay cuisine uses lots of herbs and spices in its cooking and the chefs here at Eccucino take extra measure to ensure that the dishes are as satisfying as the home-cooked dishes from their states of origin.

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Penang Food Promotion at Zende Restaurant Seri Pacific Hotel Kuala Lumpur

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Penang cuisine requires no introduction in the arena of gastronomy and it is one of the most loved foods by Malaysians as well as internationals. Whether it’s exotic local street food or the elegance of fine dining, Penang seems to have it all. Reputed as being the “food paradise” in the region, Penang has one of the most diverse food fare in Malaysia and at times, with the influences from the Indian, Malay, Chinese and Thai cuisine, it becomes unique to the island itself. 

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Ramadan Selera Kampong tempts Dinners with Home Cooked Favourites a Chatz Brasserie PARKROYAL Kuala Lumpurt

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Break fast with authentic Malaysian ‘kampung’ cuisine including 18 types of porridge daily with four Iftar menus on rotation.

As the fasting month approaches, chefs at Chatz Brasserie, PARKROYAL Kuala Lumpur will be cooking up nostalgic ‘kampung’ dishes, bringing back memories of a mother’s cooking during Ramadhan. To reminisce these moments, a daily highlight of 18 types of porridge will be showcased at the main buffet line and dessert corner of Chatz Brasserie’s ‘Ramadhan Selera Kampung’. Kerabu, Grilled Fish, Barbecue Whole Lamb, Ayam Percik Iftar, western selections and mouth-watering local desserts will also be among the multitude of dishes offered.

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