Articles in the Recipe Category
Hmmm….. I guess I had not been baking any new cakes lately, not because I had been lazy but I guess I had been very tied up with my work. I hope you will accept …
We had a great time baking and meeting new friends in Johor Bahru (JB). We had 3 sets of baking on the first day instead of two by request and at the end all of …
I had a loaf of french toast bread in the cabinet which I bought yesterday at the hypermarket and was wondering what to do with it and dcided to have half of it on garlic …
This round I decided to be rather more adventurous as i wanted to do something out of the box, something unique, something tasty , something different from my regulars and something appealing, and the creativeness …
This is really funny, as I have been so into what I had been doing lately . . . . baking cakes created by top patissiers. You may be laughing at me crazily but I …
I stumbled onto this recipe last weekend and found it to be really interesting and truely amazing. This recipe’s mango cloud is truely amazingly delicious. I know I did come across of this simlar mango …
SIMPLE AND YET DELICIOUS
I came across this lovely chocolate cake recipe of Chef Johnny Chan, a well known Hong Kong based pastry chef. He is known for his passion in pastry and his creative ideas …
SIMPLE AND DELICIOUS . . .
I was searching for the perfect recipe of Crispy Almond recently and I always end up baking a biscotti like biscuit which was a bit compact. I prefered something light …
Chocolat, chocolat, chocolat!
I had a great weekend in Penang having my baking classes, now I am back safely in KL and am totally exhausted. It was fun teaching my students on how to bake Macarons, …
Something I Don’t Mind Sharing With You
Ingredients
(A)
4nos Egg white
130gm Sugar
pinch of salt
(B)
120gm Flour
30gm Rice flour
(C)
50gm Pistachio
100gm Walnuts
100gm Almonds
60gm Glace ginger
Method
1. Whip (A) till stiff. Add in (B) and mix till well blended.
2. Add in (C) …
Yet A True Flavored Taste
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I love this seeds as they can be mashed, crushed, ground and also dry roasted and they are sesame seeds. Sesame seeds are a fine source of calcium, iron and vitamin …
LOVELY AND ADORABLE, JUST LIKE A GEISHA
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What would you do when the is some left over decoration pieces lying about in the studio, well I will defintely have them decorating my cupcakes and they can …
This is another batch of cupcakes I baked and creamed over the weekend which is similar to this one but with out the macaron shell . . . . . . still look so gorgeous …
La Maison Du Chocolat
I love this recipe which I took from La Maison Du Chocolat, it was the Carmel Eclairs. The texture was lovely and the cream filling was silky and fragrant too. The cost …
