DIM SUM Grand Imperial Sri Hartamas
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We had preached yet another weekend YUM CHA ritual (tea drinking) and this time we had it at Grand Imperial Restaurant located at Sri Hartamas. It was a lovely place to perform the Dim Sum’ing spiritually. The place had a great ambiance, making the experience just full of comfort and having to chopstick into the Chinese tapas cuisine was speechless and enjoyable.

As usual Har Gow will be my first call, the prawn filling was fresh and the skin was at the right texture (not thick) and therefore it was crunchy and very pleasantly tasty, love it!

Siew Mai (meat dumpling) was gorgeous, the texture was good and there wasn’t any heavy meaty smell. I was done to my liking!

A bowl of century egg porridge is a must during a session of dim sum. The porridge was done at the right seasoning and taste, pleasant!
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OMG I just wanna eat the roast pork!
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What a lovely spread!! I could use some har gao right about now! Sorry to hear your mom’s been in the hospital, hope she’s well on her way to full recovery. Then you can bring her for dimsum here!
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Just the kind of food I love! Dim Sums are so enjoyable!
Cheers,
Rosa
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this remind me I have so long did not go for dim sum, must go one day soon.
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Oh wow, that roast pork looks absolutely delicious. And I would love to have some of those deep fried mushrooms!
Glad to hear your mum is getting better.
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Glad that your mom is recovering well, send my best gets well soon to her. The dim sum looks good too.
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the porridge looks gooood sid!!!
*drools*
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wishing your mum a full recovery soon! the dim sum pics are making me hungry!
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my fav cut of siew yoke, not too fat with crunchy skin…yummy~~
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All my favorite dishes!! And Har gao would be my first choice too
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Everything looks fantastic but that bean curd roll and specially that pork roast is making me drool!
.-= veron´s last blog ..Thomas Keller’s easy roast chicken =-.
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