Raspberry Milk Chocolate Cake – Big Boys Oven Sweet Dessert

Milk Chocolate Mousse

Ingredients
250g Milk
15g Earl grey tea
50g Egg yolk
10g Sugar
300g Jivara lactee chocolate
1pcs Orange zest
3g Gelatine leaves
6g Grand marnier
250g Whipped cream

Method
1. Mix the milk and earl grey tea soaked for 12 hours with cover.
2. After 12 hours, strain the milk tea.
3. Whisk the milk tea, egg yolk, sugar over water bath until thickened like an anglaise.
4. Take 150g only from the misture.
5. Add orange zest, gelatine, chocolate and Grand Marnier and fold in the whipped cream.

Lemon Dacquoise

Ingredients
40g Cake flour
100g Almond flour
90g Sugar
150g Egg white
40g Sugar
100 Lemon zest

Method
1. Combine flour, almond powder and 90g sugar well.
2. Beat the egg white with the remaining sugar and the lemon zest till softly peaked.
3. Fold in the rest of the ingredients completely, spreadout on a silapat 60/40.
4. Bake at 170C till golden brown.
5. Set aside.

Assembly

1. Spread the mixture on top of the raspberry disc.
2. Cover with crispy lemon dacquoise with a plastic film and store the tray over night in the refridgerator.
3. Cut required size and decorate with chocolate garnish, fresh raspberry or macarons.

Raspberry Milk Chocolate Cake

This is an awesome delicious cake that was tested, baked, sculptured and tasted . . .I liked it a lot, why wait, get this cake baked this weekend . . . love Sunny Yaw

18 Comments

  • July 9, 2009 - 10:49 am | Permalink

    smooth, soft, creamy, lemony, moussey, sunny is so talented!
    .-= xin´s last blog ..The Wok Cafe (Penang Nyoya and Local Cuisine) @ The Strand,Kota Damansara =-.

    Reply

  • July 9, 2009 - 2:40 pm | Permalink

    Wow the mini burgers on top are really cute! Such delicate work. Good job! I’m sure they taste great too ;)
    .-= iamthewitch´s last blog ..First visit to Tony Roma’s =-.

    Reply

  • July 9, 2009 - 5:03 pm | Permalink

    lovely cake!!
    but wah lau…very difficult to bake a..so many layers one… i buy one from you la! lol :)
    .-= lingzie´s last blog ..Pork Burgers and More @ Cristang, Petaling Jaya =-.

    Reply

  • July 9, 2009 - 5:37 pm | Permalink

    Whoaaaa… so nice with macarons on the cake :)
    .-= Selba´s last blog ..Restaurant Trio =-.

    Reply

  • July 9, 2009 - 5:57 pm | Permalink

    lovely!

    this is da one for shirley that day?
    .-= ai wei´s last blog ..ShenZhen09 Day 3 Dinner: Street Food + KFC Blueberry Egg Tarts =-.

    Reply

  • July 9, 2009 - 7:57 pm | Permalink

    Five layers combination is not easy and you done it perfectly…very yummy and tasty too.
    .-= ck lam´s last blog ..Penang Food – Tai Buan Porridge =-.

    Reply

  • July 9, 2009 - 8:49 pm | Permalink

    Ah, this more than makes up for the lack of new cakes! It is one of my favorite flavors too, raspberry :)
    .-= Manggy´s last blog ..Mango Parfait with Orange Anise Jelly =-.

    Reply

  • July 9, 2009 - 9:55 pm | Permalink

    Wow, so beautiful…

    Reply

  • July 10, 2009 - 9:26 am | Permalink

    Know you for so long also never tried your cakes before…

    The cake looks amazingly delicious…
    .-= superwilson´s last blog ..Gohtong Jaya’s Famous Frog Mee Hoon & Crispy Pork Belly @ Restoran Hou Wan =-.

    Reply

  • July 10, 2009 - 11:49 am | Permalink

    ai yo yo.. very sinful. :)
    but i like. hahahahaa
    .-= New Kid On The Blog´s last blog ..Home Cooked Deep Fried Egg =-.

    Reply

  • July 10, 2009 - 9:16 pm | Permalink

    looks delicious….you are absolutely talented

    thanks for sharing and have a happy foodie weekend!
    .-= My Taste Heaven´s last blog ..Kampachi @ Equatorial Hotel, Penang =-.

    Reply

  • dessert's lover
    July 12, 2009 - 12:58 pm | Permalink

    The layer of the cake seem great but cant see it clearly leh!!!!!
    i think the wrapping of the cake infuence the view of the cake…… this is what i think!!!!

    emmm!!! The look of the macaroon quite nice but i think the combination of the cake with macaroon isn’t it will be too sweet??? because macaroon usually is very sweet right???

    this is just what my opinion hope you dont mind !!!!But the whole piece of cake look tempting!!!!

    Reply

  • July 24, 2009 - 1:55 am | Permalink

    Mmmmmmm….A summery cake! Love the sorbet color combo!!!!
    .-= Vi´s last blog ..L’ Atelier Vi turned 2 & giveaway!! L’ Atelier Vi ?????????? =) =-.

    Reply

  • November 19, 2009 - 1:26 pm | Permalink

    I am just discovering your blog. I love your creative expression, especially since the taste is preserved.

    Reply

  • December 1, 2009 - 1:16 pm | Permalink

    This is absolute beauty!! Looks yummy too^^ Luv the macaroon.
    .-= Clumsy Chic´s last blog ..100°C SteamBoat =-.

    Reply

  • febrariska
    March 31, 2010 - 2:27 pm | Permalink

    where can i buy macaroons? i’m desperte to taste it. please tell me where i can find you. i’ll only be in KL until the 11th of april. pleasee

    Reply

  • April 5, 2010 - 4:24 pm | Permalink

    I like. I want! But it’s seems so complicated lah. Did you bake this all in a day, or did you spread the process over a couple of days?
    .-= Dee´s last blog ..Fabulousness, strange bedfellows and sambar =-.

    Reply

  • August 14, 2010 - 12:51 am | Permalink

    First time reading your blog and I’m so impressive with your cooking skill ….
    .-= carrie´s last blog ..Hakodate Highlights =-.

    Reply

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