Lovely Tiramisu & My Tiramisu Class | Big Boys Oven in Penang
Submitted by bigboysoven on Saturday, 2 May 200960 Comments | [16,445 views]
THIS IS A MULTI PAGE POST: 1 2
Tiramisu is one of the most popular italian cakes and I just adore it, I have them my unique way, layered with lady finger biscuits but I have my with my sponge cake dipped with espresso or a strong coffee and layered it with a whipped mixture of egg yolks, mascarpone with my favourite liqueur. As for this one, I decorated it with hazelnut white chocolate macarons and chocolate bits.
THIS IS A MULTI PAGE POST: 1 2
The cake looks so pretty and delicious!
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bigboysoven Reply:
May 2nd, 2009 at 12:34 pm
yes the are delicious, you must try the recipe at home yeah!
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wow, tiramisu with macaron on top! this is the first time i’m seeing it. heh
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bigboysoven Reply:
May 2nd, 2009 at 12:35 pm
ladyiron, macaron really beautifies the cake! just amazing awesome!
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Not a fans of Tiramisu coz I don’t like coffee
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bigboysoven Reply:
May 2nd, 2009 at 12:36 pm
hahahah mimid3vils, never mind, we can try other gorgeous cakes
, let me know, we will sit down and eat eat eat desserts! 
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Very sophisticated, I love it! Even the decoration is a labor of love!
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bigboysoven Reply:
May 5th, 2009 at 1:40 am
Manggy, I know you might have like it! Anything new in your baking creation, maybe I can send something for you to try later!
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The sensation of the Tiramisu melting in your mouth is irresistible.
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bigboysoven Reply:
May 5th, 2009 at 1:40 am
email2me, hehehehehe I know you like it and I saw you lick it too!
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Omg BBO chef…ur cake makes me faint~~~~So tempting!!!
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bigboysoven Reply:
May 5th, 2009 at 1:42 am
Oh shit, hang on there, let me hold you first before you fall down, lol!
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Lovely with the macarons!
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bigboysoven Reply:
May 5th, 2009 at 1:43 am
hahahahah wrlcome back pigpigcorner, how was the honeymoon? hehehehehe looking forward to see all those lovely photos, your recipe on the way!
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Oh my god~~ The Tiramisu looks great! I can almost feel it melting in my mouth..
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bigboysoven Reply:
May 5th, 2009 at 1:44 am
wow you too allie! email2me also had the same feel!
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Tiramisu plus macarons, that is just heavenly. Hope I can taste it one day.
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bigboysoven Reply:
May 5th, 2009 at 1:48 am
CK, you are always welcome, I have to make sure I bake something for you if you are in town, do let me know in advance, you got a great hubby bunny!
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What a stunning shot. I wish I can fly to Penang to attend your baking classes one day =)
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bigboysoven Reply:
May 5th, 2009 at 1:50 am
noobcook, not to worry, dont need to fly to penang, we will be baking in Singapore this coming June!
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Wow!!Looks Yummy! I love tiramisu too!
Hehe, btw, you were in Penang, I was there too for the weekend. But the whole weekend was spent on food feast!! ^_^
Shing’s last blog post..My First Fondant Cake
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bigboysoven Reply:
May 5th, 2009 at 1:53 am
wow! we wanted to do the same when we were in Penang but we were lucky we get to dine out even with Penang floggers, they are a great bunch of people, full of fun eating!
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It is my coffee and dessert all in one amazing package. Drooollll…..
Looks beautiful!
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bigboysoven Reply:
May 5th, 2009 at 1:53 am
hey Jeff, I like your BBQ too, aweome beautiful pieces of pork ribs!
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Can tell there’s a lot of fun in your Tiramisu class
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bigboysoven Reply:
May 5th, 2009 at 8:40 pm
selba, it was fun, everyone was enjoying themselves with their own tiramisu!
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now this is the perfect tiramisu!
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bigboysoven Reply:
May 5th, 2009 at 8:40 pm
heheheheh the Perfect one!
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i am sure the ladies had a lot of fun aye
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bigboysoven Reply:
May 5th, 2009 at 8:41 pm
xin, oh definitely did!
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It’s cruel to me for you to always post the macarons photos in your blog you know….:)
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bigboysoven Reply:
May 5th, 2009 at 11:40 pm
wow! cariso I am not cruel but rather a little devil! lol! You want some? will get you some when we are in Penang the next time!
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wah, tiramisu one of my favorite leh…umm, sure very yummy 1. Please bring some for me when we are coming out for the gathering.
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bigboysoven Reply:
May 6th, 2009 at 7:15 am
hi Steven Goh, i will not be at the gathering as I will be going to another invited event on this coming thursday! maybe another meet.
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Beautiful tiramisu! Looks delicious.
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bigboysoven Reply:
May 6th, 2009 at 7:22 am
Thanks lisaiscooking so does your baking, so yummy!
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This is so beautiful.
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bigboysoven Reply:
May 7th, 2009 at 1:15 am
wow nicholas! great to have you around, hope to see you in penang . . . . let’s eat!
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I had tried it once many years ago but it was a total failure! Can’t remember the reason now. Bad memory!! What is your favourite liqueur? I used tia maria.
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bigboysoven Reply:
May 7th, 2009 at 1:16 am
wow! Let’s make a date in Singapore this june!
I sometimes use rum!
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wow! get the best of both worlds.. both macarons as well as tiramisu!
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bigboysoven Reply:
May 9th, 2009 at 7:22 am
Cumidanciki, nice right! I think it is awesome!
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Hi I notice you use non-dairy cream instead of real cream.
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bigboysoven Reply:
May 9th, 2009 at 7:20 am
hi Alice, In this class we did use Rich’s non diary cream, you can use real cream if you prefer to.
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Oh my gosh, I’m in love! That is one fantastic class you had, making my fav dessert too.
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bigboysoven Reply:
May 9th, 2009 at 7:21 am
hi Nicisme, thanks for dropping by, great to know you are inspired!
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Classic and well done!!
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bigboysoven Reply:
May 13th, 2009 at 9:12 am
thanks Thip!
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Nice one. Your cake are as attracted at all time. And macaron simply makes the cake looks prettier. When a dessert looks nice, I have a hard time digging my fork into it.
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bigboysoven Reply:
May 13th, 2009 at 9:13 am
hahahah when you are back in KL, do let me know, I will let you two to do forking on my desserts! a promise!
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I love Tiramisu, but was too lazy to make my own. Haha…
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bigboysoven Reply:
May 13th, 2009 at 9:13 am
hahahha why lar , . . . done be lazy!
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I wished I lived in your neck of the woods. I’d take all your classes.
Much continued success.
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bigboysoven Reply:
May 13th, 2009 at 9:14 am
cynthia, I wish you could be my special guest in my classes! if you are in KL do let me know!:)
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The tiramisu looks so goooood! Does yours use gelatin? As otherwise it need? overnight to be kept in the fridge?
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Mmmmmmmm….drool……tiramisu & macaron, 2 of my favorites in 1 recipe! I am sold!
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bigboysoven Reply:
May 20th, 2009 at 1:30 am
wow now I know what you like best!
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wahhh…~ one of my fav.. a tempting cake. hope can learn from you 2
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bigboysoven Reply:
June 5th, 2009 at 1:52 pm
why not?
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Hi,
May I know when will there be another baking classes in Penang? If there is, please keep me in the loop. I would love to attend. Thanks alot.
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