A YEAR OLD TODAY!



A CELEBRATION WITH CHOUX MILLE-FEUILLE !

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We still remember the first day we had our first cake mixer and today 26th of May, Big Boys Oven is exactly a year old! We are so happy that Big Boys Oven is able to survive throughout the time and we would like to thank all of our local friends & friends abroad, our readers and especially foodbloggers (foodies you know who you are . . . you are awesome) who believe in BBO and gave BBO such a great support. Having BBO, we had such a great time, new friends and great friends, without you, BBO would not had been successful. . . thank you to all of you and we love you all.

We promise BBO will improve further and will post more interesting creation. Therefore we leave you with our new baking, choux mille-feuille! Love you all as always . . . Sunny & Sid

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28 Comments

  • Beachlover
    May 25, 2008 - 1:58 pm | Permalink

    oh!! Happy Birthday!!! Wish you have a great celebration!!.this cake look like Napolena.I love the flaky crust and tangy sweet filling..Great job!!love you guys as always:))

  • Rosa's Yummy Yums
    May 25, 2008 - 4:13 pm | Permalink

    That millefeuille is very original! It must have a very interesting texture! Wonderful…

    Cheers,

    Rosa

  • Zen Chef
    May 25, 2008 - 4:28 pm | Permalink

    Wow! Congratulations and Happy birthday to you guys. This is great!
    This choux millefeuille looks insanely good! :-)

  • Vitor Hugo
    May 25, 2008 - 4:52 pm | Permalink

    Oh! First, Happy B-day! Congratulations. =) Or how I normally said: Happy Tree Day. =D

    But, how did you make the choux sheet?!?! =O Please, tell us. :)

    Vitor Hugo
    http://english.pratofundo.com/ (English)
    http://pratofundo.com/ (Portuguese)

  • My Sweet & Saucy
    May 25, 2008 - 5:13 pm | Permalink

    Congratulations! That desserts looks amazing too!

  • babe_kl
    May 25, 2008 - 7:16 pm | Permalink

    ooo happy 1st anniversary!!!! keep all the goodies coming 😉

  • CUMI & CIKI
    May 25, 2008 - 7:17 pm | Permalink

    happy birthday.. BOYS! keep on rocking :)

  • Dee
    May 25, 2008 - 8:07 pm | Permalink

    Hey, Happy Birthday. You’ve certainly got a lot to show for it :) Keep it up!

  • Kenny Mah
    May 25, 2008 - 9:32 pm | Permalink

    Happy 1st Anniversary!!! May there be many, many more, BBO! :)

  • Nic (KHKL)
    May 26, 2008 - 12:06 am | Permalink

    Happy 1st Anniversary, BigBoysOven! And the mille-feuille bears such significance for this celebration. layers and layers of sweet success! here’s to many more to come :)

  • Little Corner of Mine
    May 26, 2008 - 12:50 am | Permalink

    Happy One Year Old to your blog!

    Sid, thanks for taking time off on your busy schedule to bring us to eat Seremban char siew. And nice to meet you in person. :)

  • sue
    May 26, 2008 - 1:06 am | Permalink

    Happy b’Day and congratulation for providing us with a wonderful content s on yr blog. Pls have this class soon kay ..mouth watering already..lol

  • lingzie
    May 26, 2008 - 2:15 am | Permalink

    happy happy birthday to BBO!!
    the millefeuille looks wonderful… only thing..to difficult to spell! lol cant wait to try it one day. :)

  • wmw
    May 26, 2008 - 2:23 am | Permalink

    HBBBO…Happy Birthday Big Boys Oven! :o)

  • mº¿ºsh, brecht & nora
    May 26, 2008 - 4:21 am | Permalink

    Happy Birthday then BBO! Our very best wishes and cheers to the years ahead. Big hugs from your fans & friends in Belgium!
    Mush, Brecht & Nora

  • tigerfish
    May 26, 2008 - 7:52 am | Permalink

    Happy Blog-Day!
    Chox millefeuille – sounds very sophisticated.

  • ** Fishball
    May 26, 2008 - 9:28 am | Permalink

    congratulation and happy birthday! :)

    ur cake picture make me hungry again… so tempting

  • The Caked Crusader
    May 26, 2008 - 11:55 am | Permalink

    Happy birthday – here’s to the next year!

  • YilingL
    May 26, 2008 - 8:21 pm | Permalink

    wow looks really yum even from the computer screen! hehe.

  • Lyrical Lemongrass
    May 26, 2008 - 10:09 pm | Permalink

    Wah, feels like u’ve been around forever, guys! Happy 1st anniversary!

  • I Cook4Fun
    May 27, 2008 - 4:50 am | Permalink

    Congratulations and Happy 1st Anniversary to you guys.

  • Jun
    May 27, 2008 - 5:59 am | Permalink

    haha i thought u were older than 1 yr 😉 happy birthday boys!! 😀 save some millefeuille for me k? haha…

  • J2Kfm
    May 27, 2008 - 6:33 am | Permalink

    wah..have yet to taste your creations la! waiting with bated breath … =P
    happy ‘B’day’ ?!

  • Precious Pea
    May 27, 2008 - 7:35 am | Permalink

    Happy Birthday BBO! Any birthday cake to celebrate with?

  • daphne
    May 27, 2008 - 10:17 am | Permalink

    oh oh~happy belated birthday! The millefeuille is a very special way to celebrate indeed!

  • Michelle
    May 27, 2008 - 11:02 am | Permalink

    look dangerously delicious..
    yum~ pretty sight to be keep =P

  • Simon Seow
    May 27, 2008 - 2:39 pm | Permalink

    Happy Birthday. Milli crepe, haven’t try before.

  • Dhanggit
    May 28, 2008 - 12:34 am | Permalink

    oh happy happy birthday !! wishing you both more delicious and sweet goodies to come!! i love love all your creations!!

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