Fresh Cream Tart with Roasted Chestnut

It had been a long week for us as we had been occupied with moving into our new condominium at near by Damansara Perdana and also managed to meet with some food bloggers for dinner at Mei Chi Xuan Restaurant at Kota Damansara. Great to meet you all, teckiee, foodylicious, lots of craving, ipoh mali, jackson, tummythoz, kampongboycitygal, takiasu and friends. I had a great time and we finished at 11.30pm. Sunny Yaw send apology for not able to attend the dinner and hope you like the light tiramisu.

Since we had done with our moving, we also had updated big boys kitchen and also have food will travel. Please do drop by at our food and travel website.

This time we like to post one of our simple and fast cream tart with roasted whole chestnut that we make for one of our close friend, Flourine. We had used the left over tart shell and binded it with instant custard. Then placed a whole roasted chesnut on top of the instant custard. The whipped up some whipping cream and binded them on top of the chestnut and custard. We then decorated the tart with halves strawberry and almond tuile biscuit. They are really exciting to make.

We also like to inform that from this friday 10th August 2007, Ole Cafe will be featuring Ole Cakes by Sunny Yaw. Do drop by at Ole Cafe’s cake counter and taste the cakes baked by Sunny Yaw. Three new cakes will be featured. Please do let us know what dessert and savoury you would like to see at Ole Cafe.

48, Changkat Bukit Bintang
55100 Kuala Lumpur
Tel No: +603 21489007

Hope to see you at Ole Cafe.

From Sidney & Sunny Yaw.


  • Kelly Mahoney
    August 6, 2007 - 9:16 am | Permalink

    Those look so great and elegant too. Yum!

  • SteamyKitchen
    August 6, 2007 - 9:45 am | Permalink

    Hey I want to be invited next time!!


  • wmw
    August 6, 2007 - 10:01 am | Permalink

    Ahh….the tarts looks yummy. Will try out the cakes when I’m in that area.

  • Jackson
    August 6, 2007 - 5:43 pm | Permalink

    do u mean that we got to try this tonight?? yum yum..

  • "Joe" who is constantly craving
    August 6, 2007 - 6:52 pm | Permalink

    hahah i wasnt around.. but anywayz will try to pop by ole ole cafe..opened by u guys?

  • KampungboyCitygal
    August 6, 2007 - 8:56 pm | Permalink

    I would like to have ur version of Opera there..can I?

  • tigerfish
    August 6, 2007 - 9:01 pm | Permalink

    I can’t see the chestnuts and am already tempted by these tarts.

  • Big Boys Oven
    August 6, 2007 - 9:07 pm | Permalink

    Thanks, you are doing well too.

    Can, no problem.

    Come, come, come to Ole…. I am sure Sunny Yaw will have something nice waiting for you.

    I was told that Sunny Yaw is preparing at durian mousse cake for tonite.

    Ole belongs to a friend, Mike. We meet up and decided to have Sunny Yaw’s cakes exclusively designed for Ole Cafe.

    You request will be noted.

  • Big Boys Oven
    August 6, 2007 - 9:10 pm | Permalink

    Hello…, how are you? Sorry for not writting a lot lately.
    The whole roasted chestnut is embedded in the fresh cream and we did not cut them into halves, so cannot see them.

  • MeiyeN
    August 6, 2007 - 10:49 pm | Permalink

    sobzz… so sorry that i couldn’t make it that wed :( hope to join you all again! and omg, cream tart with roasted chestnut sounds so yummy….. chestnut is my favourite! 😀

  • Oh for the love of food!
    August 7, 2007 - 3:42 am | Permalink

    Another gorgeous creation, Sunny and Sid! I love roasted chestnuts, I’m sure they would taste lovely in a tart!

  • Veron
    August 7, 2007 - 5:29 am | Permalink

    Those tarts look exquisite! I have a weakness for all things tart.

  • Big Boys Oven
    August 8, 2007 - 11:32 pm | Permalink

    Thanks for your sms, will get back to you on monday as we have to be in Penang and Ipoh this weekend.

    oh for the love of food:
    Now some of our fidings can be found at Ole Cafe.

    I can imagine you being helpless on the floor as the are more tart to be posted soon. hehehehe..

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