Tarte Fruit

It had been a busy week and the good news is, we are going to feature the work of chef William T (Singapore) on Big Boys Oven. I am sure it is going to be a very exciting and just can’t wait to see chef William T’s creation soon

For this week, I decided to put up a very simple tarte fruit as the ingredients are found in my fridge. Fresh fruits, sponge cake, strawberry cream, strawberry syrup and tarte shell. I started to assemble this tarte fruit by piping the strawberry cream onto the tart shell. Place a sponge cake on top of the strawberry cream and brushed some strawberry syrup over the cake sponge.

Once the tarte based is completed, the fresh fruits are arranged according to your liking. Lastly applied apricot glazing on to the fresh fruits as to bring the creation to life.

Do try this, it is simple, fast and yet gorgeous.

Luv Sunny Yaw


  • SteamyKitchen
    June 26, 2007 - 6:07 pm | Permalink

    YUM. I love fruit tarts – makes me feel like I’m on vacation…..

  • MeiyeN
    June 26, 2007 - 6:26 pm | Permalink

    wow…..nice one! that’s such a fine dessert…. 😀

  • boo_licious
    June 26, 2007 - 6:34 pm | Permalink

    Yup, planning to make fruit tarts soon but I think mine won’t look as good as these. Interesting idea to use strawberry cream.

  • teckiee
    June 26, 2007 - 8:51 pm | Permalink

    i like that mini orange thing on that tart.. is it orange or lime? ….i just know its yummy and refreshing

  • Lee Ping
    June 26, 2007 - 8:54 pm | Permalink


    Beautiful tarts.

    I see strawberries and peach slice. What is the third fruit in the middle, the fruit with the leaves?

    This looks like a western fruit tart.

    Are you located in Malaysia? I would love to see a Malaysian tart filled with Malaysian fruit like papaya, mango, buah ciku, etc.

  • Kelly Mahoney
    June 26, 2007 - 9:01 pm | Permalink

    For “simple” it sure looks fancy! Very impressive for afternoon guests or tea.

  • wmw
    June 26, 2007 - 11:02 pm | Permalink

    Hahaha…when you said ‘Do try this’, you mean to ask me to try eating them and not try making them, right? Hahaha

  • Oh for the love of food!
    June 27, 2007 - 1:47 am | Permalink

    Very nice indeed! I love fruit tarts. I see you’ve got a new addition to BB oven, Cogratulations!

  • East Meets West Kitchen
    June 27, 2007 - 1:58 am | Permalink

    Simply beautiful! :)

  • WokandSpoon
    June 27, 2007 - 7:05 am | Permalink

    Pretty tarts! They’re so colourful!

  • Veron
    June 27, 2007 - 7:59 am | Permalink

    This is a luscious tart. Love how the fruits look so fresh and inviting!

  • jason
    June 27, 2007 - 10:45 pm | Permalink

    Mmm… can imagine how it tastes like in my mouth already!

  • tigerfish
    June 27, 2007 - 11:21 pm | Permalink

    I like your fruit tarts coz they are LOADED with fruits…:)

  • Melting Wok
    July 2, 2007 - 12:11 am | Permalink

    man..the fruit tarts are huge hehe, making me scream fruit tart fruit tart..wish there’s a fruit tart sid and sunny song to go along :)

  • Melting Wok
    July 2, 2007 - 12:12 am | Permalink

    ok..that round orangy looking fruit, is that a kumquat ? or a cantaloupe ball ? hehe :)

  • Big Boys Oven
    July 2, 2007 - 10:40 am | Permalink

    steamykitchen: When are you be on vacation? Don’t work too hard.

    meiyen: Thank you that you like it.

    boo_licious: How is your fruit tarts? OK?

    teckiee: mini orange?

    lee ping: Yes we are in KL, Malaysia. Will coome up with local fruits soon.

    kelly: Thanks, I hope it does.

    wmw: come and join us at our kitchen soon.

    oh for the love of food: Yes we have William T to showcase his work soon, everything has a stury and reason, will share the story with all soon.

    east meet west kitchen, wokandspoon,veron, tigerfish: Thanks that you like it.

    jason: it will taste fantastic!

    melting_wok: you are so funny.

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